Cocomar Brazilian Restaurant in Dee Why Menu

Whole rack of baby back pork ribs in a house BBQ sauce with steamed rice and green onion $36.90
Extra Smoked Salmon $4.50
Tataki of kangaroo with apple and beetroot relish, walnut salsa and feta GF $16.90
Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast $22.90
Breakfast Sandwich: bacon, roast tomato, cos lettuce and hash brown with hollandaise sauce on turkish bread $14.90
Calamari and chips $8.50
Roast pumpkin risotto cake with ratatouille, salsa verde and crisp parmesan shard GF $19.90
Rolled spinach and fetta cheese omelette $17.90

Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
Barramundi fillet $14.90
OUR BREAKFAST MENU IS ALL DAY AND CAN ALSO BE TAKEN AWAY, OTHERWISE FOR A QUICK BREKKY WE HAVE AVAILABLE -
Battered Barramundi fillet $12.90
Mixed salad leaves and garden trimmings $8.90
Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
Toasted and buttered banana or blueberry 'n' banana bread $5.50

Curry chicken (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Chicken pasta (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Creamy potato (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Pasta (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Quarter chicken & chips $ 8.50
No. 3 Aces traditional- lettuce and mayo, chips and can of 'coke' or 600ml 'mount franklin' $ 10.00
Chicken avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Beef/ Pork/ Lamb $ 22.95/kg

Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
Doner Works S $10.00/L $11.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Chicken $2.00
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Australian $16.00/$19.00/$23.00
- with double cheese, ham & egg - Small/Medium/Large
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large

Strawberries w Zabaglione Gritti $9.00/$10.20
- chilled marsala custard - Member/Non Member
Fettuccine marinara $24.00/$27.00
- Member/Non Member
Stuffed mushrooms $10.00/$11.30
- Member/Non Member
Gelati $6.50/$7.40
- Today's selection - Member/Non Member
Porcini arancini $13.00/$14.70
- Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Patatine fritte $8.50/$9.60
- Shoestring fries basket with aioli - Member / Non Member
Crispy bacon, banana & cheddar cheese $9.50/$10.70
- Member/Non Member

Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Wicked Wings 6 pieces $5.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Wicked Wings 10 pieces $9.95
Original Tenders Go Bucket $3.75
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95

Portuguese Chicken Burger flame grilled chicken breast w¯ peri peri sauce $20
Prime Rib Eye 250g (150 Day Grain Fed, Gippsland VIC) also known as “scotch fillet”. Defatted, marbled and succulent $36
Shallot & Parsley Linguine (V) infused linguine w/ goat’s cheese, pine nuts, baby spinach & pimento salsa $26
Kids Bacon & Egg with toast $7
Char-Grilled Chicken Open Sandwich rocket, triple cream brie, bacon, avocado salsa & sweet chilli dip $22
Sirloin 200g / 300g (150 Day Grain Fed, Gippsland VIC) perfect balance of flavour and tenderness $28 / $36
Homemade Banana bread Walnut butter $5
Macadamia Muesli Gluten Free Served with fresh fruit & Meredith’s sheep milk natural yoghurt $15

Grilled ciabatta with garlic, parsley & parmesan butter $6.9
Flour dusted calamari, house made tartare & fresh lemon $17.5
Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
Classic brodetto di mare with scampi, prawns, fish, mussels, vongole & fregola filled calamari calamari slow cooked in a rich tomato white wine, garlic & basil sauce served with grilled ciabatta $48

Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Crabmeat Ravioli - filled with crabmeat mince served in pink cream sauce topped with fresh prawns & mussels $22.00
Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
Salads (Italian/Caesar) $12.00
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil $14.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00

Nearby Sample Menus