Coconut Thai Restaurant in Wollongong Menu

Coconut Thai Restaurant in Wollongong has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hogs Breath Cafe. Co May Vietnamese Restaurant offers many options including ●Noodle dishes and Tom Yum Noodle Soup. Bucks Cafe includes a wide range like Eggs Your Way or Bucks Benny or Sammy. Onion Bhajia (4 pcs) (GF) (DF) (NF) and Vegetable Samosa (2pcs) (CN) (CD) (CG) from . The Mango Tree offers Napoli Pizza and Cheese.

Nearby Sample Menus

  • Sizzling chicken garlic sauce & rice $12.00
  • Combination omelet with rice $15.00
  • Hai nan chicken & rice $11.00
  • Sizzling beef sizzling sauce $14.00
  • Loong-min thin rice noodles $11.00
  • Shanghai noodles X.O sauce (hot) $11.00
  • Dry sate beef or sate chicken noodles $11.00
  • Dry beef rice noodles $11.00
  • Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
  • Crumbed calamari with chips $13
  • Caesar salad Smoked salmon $24.90
  • Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G
  • Salt & chilli squid With a chilli and sweet lime sauce and salad with honey and soy dressing $24.90
  • Sizzling prawn hot pot In a cast iron pot with garlic, chilli, tomato, fetta and white wine accompanied with wedges of olive and rosemary cob $26
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Pacific oysters Natural ½ $14 / 1 Doz $25
  • Braised Beef with Black Bean Sauce $15.80
  • Sweet Corn with Chicken Soup $5.80
  • Salt and Pepper Whole Prawns with Chilli (in shell) $21.80
  • Combination Chow Mein $16.80
  • Sizzling Fillet Steak $19.80
  • Chicken Fillets with BBQ Sauce (Flaming Dish) $16.80
  • Fried Scallops with Sweet and Sour Sauce $21.80
  • Prawn Omelette $15.80
  • Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
  • Rocket & apple salad - pecans, sweet onions, pomegranate $11.90
  • Local eastern rock lobsters are available in various sizes at daily Market Price
  • Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
  • Grilled with garlic & chilli butter Market Price
  • Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
  • Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
  • Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Please check our cake cabinets for dessert options made fresh daily
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Ham & Pineapple $13.50/$19.00/25.50
    • (ham and pineapple)
  • Mushroom $13.00/$18.00/$24.50
    • (mushroom)
  • Spaghetti Bolognese $13.00/$16.00
    • (meat sauce)
  • Tropical $13.00/18.00/$24.50
    • (pineapple)
  • Ricotta Cannelloni $17.00
    • (ricotta,spinach)
  • Scaloppina at Marsarla $24.00/$28.00
    • (cooked with marsarla)
  • Side of Bolognese Sauce $6.00/$10.00
  • Anchovy $13.00/$18.00/$24.50
    • (anchovies)
  • Thai Green or Red Curry Chicken $10.00
  • Fish Fillet in Ginger Sauce / Soya Bean Sauce / Sweet Corn Sauce / Sweet & Sour Sauce $9.80
  • Sizzling Rainbow Beef $9.80
  • Red Curry Duck $14.00
  • Hot Pot Pippies with Tarro $13.50
  • Hai Nam Chicken $9.80
  • Crispy Chicken Noodle Soup $9.50
  • Sizzling Seafood $10.80
  • 500gm Souther prime T-bone $34.00
  • Spicy Battered Wedges $9.00
  • Wagyu Hanger Steak $29.00
    • anchovy butter confit cherry tomatoes potato rosti
  • Grilled Fremantle Octopus Salad $19.00
    • sicilian olives cherry tomatoes fried potatoes oregano dressing
  • Grilled Chicken or Crumbed Chicken Nuggets
  • Butterflied lamb Leg $26.00
    • kipfler potatoes sauteed sprouts speck red wine jus
  • 1/2 Rack pork ribs $35.00
  • Caprese Bruschetta $10.00
    • fresh basil buffalo mozzarella
  • Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20
  • Natural (Half/Whole) $15.00/$25.80
  • Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
  • Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
  • Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
  • Chicken Schnitzel $15.00
  • Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
  • Baby beetroot, hazelnut green bean salad with balsamic dressing $8.50
  • Potato & cheese E $10.00 WS $12.00
    • Potato, parsley, onion & cheese
  • E=Each, WS= With salad
  • Savoury mince S $12.00 L $ 19.00
    • Savoury mince, onion, tomato & cheese
  • Kebab on a plate
  • Supreme S $12.00 L $ 19.00
    • Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
  • -Beef $12.00
  • -Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
  • Mince & cheese E $11.00 WS $13.00
    • Mince, onion & cheese
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Just Bacon & Egg $8.00
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Ham Cheese tomato w mango mayo $7.50
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
  • MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
  • CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
  • MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
  • KASHMIRI BIRYANI Biryani was brought to India by the invading Mughal army of Aurangzeb, it is a traditional dish made using Basmati rice, meat/vegetables and various other exotic spices. (Ch $15.50
  • PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
  • KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
  • SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
  • Sun – Kids eat FREE (cond apply) $10.00
  • Flathead tail & chips
  • Garlic Bread $4.50
  • Tues – Fish or Steak w/Chips & Salad $10.00
  • 300gm Scotch fillet $25.00
  • Calamari & Chips $10.00
  • Crumbed chicken schnitzel & chips
  • Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
  • Gelati 1 scoop $4.00
    • Choice of flavours from our Gelato display
  • Mediterranea – pomodoro, capperi, olive, origano, acciughe $20.00
    • Tomato sauce, capers, black olives, oregano, anchovies
  • Mista $8.00
    • Mixed salad
  • Funghi Misti $8.00
    • Mixed Mushrooms
  • Margherita – pomodoro, fior di latte, basilico $20.00
    • Tomato sauce, fior di latte cheese, basil
  • Formaggio Misto (Cheese Plate)
  • Zucchini e Pecorino $8.00
    • Zucchini and Pecorino cheese
  • CANNOLO SICILIANO $6.00
    • Fried Pastry in the shape of a little tube filled with sweet ricotta
  • Buddha Stew; Kho Chay - Tofu & Vegetables Stewed In Coconut Milk $13
  • Garlic; Toi Ot - Stir- Fried Garlic And Chilli $11
  • Noodle Soup: Hu Tieu - Your Choice Of Noodles And Meat In A Clear Soup With Greens N/A
  • Min Of 4 People Not Available For Takeaway. Includes - 4 Entrees Your Choice Of Four Entrées , 3 Main Meals Selection Of Three Main Meals (Includes Only One Seafood Dish) , All You Can Eat Steam Ric $30.00 per person
  • Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables $11
  • Bbq Pork Meatballs; Nem Nuong $11
  • Wonton Soup - Meat Dumplings With Chicken & Seafood In Clear Broth S $8 (S)/ $15 (L)
  • Skewered Chicken; Ga Xau - Two Skewers, Fried & Served With Peanut Sauce $8
Coconut Thai Restaurant

Coconut Thai Restaurant

location

Address

187 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242251888

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
187 Keira St, Wollongong, NSW, 2500, Australia
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