Address
37 William St, Orange, NSW, 2800, Australia
Cocos Cafe in Orange Menu
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Catering - Cafe
Nearby Sample Menus
-
Mixed Tempura $16.00
- Prawn & vege
- Chicken Katsu $29.00
-
Oishii Sushi & Sashimi Platter $60.00
- M 20 pcs sashimi & 15 pcs sushi
-
Salmon Sushi $20.00
- 6 pcs salmon sushi with 6 pcs baby rolls (salmon & avocado)
- Rice $3.00
- Eel $13.00
- Eel Don $23.50
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Salmon & Tuna Sushi $30.00
- 4pcs salmon, 4pcs tuna sushi with 6pcs baby rolls
- Beef omelette $14.00
- Braised prawns & rice $14.00
- Sweet and sour fish $10.00
- King prawn chow mein/chop suey $18.00
- Fried ice cream with topping $6.00
- Crab & sweet corn soup $5.50
- Satay steak $14.00
- Braised chicken almonds/cashew $14.00
- Bensons Tomato Relish / Hollandaise $1.00
- Chicken Nuggets & Chips - served with a kids juice or milkshake $6.00
- Mushrooms & Spinach - mushrooms and baby spinach sauteed with a hint of lemon, garlic and balsamic vinegar on sourdough toast (poached egg $1.50) $16.00
- Creamy carbonara with mushrooms, bacon and egg $15.00
- Beef Nachos - Mexican spiced beef & kidney beans stacked on cheesy corn ships with bensons salsa, avocado & sour cream $15.00
- Big Veggie Brekkie - eggs, spinach, roast tomato, mushrooms, haloumi, hash brown served with bensons tomato relish $20.00
- BLT - bacon, lettuce, tomato & mayo served on a Turkish roll with a side of beer battered fries $15.00
- Corn & Zucchini Fritters - stacked with pancetta served with bensons tomato relish $15.00
- Tiramisu Torte $29.95
- Original Sin $38.95
- Profiterole Torte $34.95
- Strawberry Fields Torte $30.95
- White Gold Mudcake $28.95
- French Vanilla $23.95
- Mississippi Baked $30.95
- Continental Eclairs $2.95
- Steamed marmalade pudding with orange & whisky sauce -
- Profiteroles with Tirasimu, coffee & Tia Maria custard -
- Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
- Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
- Coq au vin chicken breast braised in red wine, with mushrooms & spek -
- Pan-fried Cod with confit leeks & truffle butter -
- 3 courses $70
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- Lamb/ Beef Vindaloo - A? fairly hot spicy dish cooked goan style with vinegar, Chillies , fresh ginger and coriander $16.95
- Chicken Tikka Masala - Tandoori chicken fillets sautéed with onion, capsicum, Tomato and our chef‘s own creation special spicy sauce $15.95
- Tandoori Chicken - Chicken on bone marinated in yoghurt, lemon juice and selected herbs,Smoke Roasted in the tandoor oven) $15.95
- Mango Kulfi - Indian ice cream made with fresh mango $4.95
- Mint Sauce $2.50/each
- Mixed Pickle $2.50/each
- Fresh green chilli sauce $2.50/each
- Dal Makhni - Black lentils simmered overnight over slow fire with fresh Ground spices and touch of butter $12.95
- TIMELESS TOASTY – ham and cheese $5.00
- PIKELET, BERRIES and ice cream $7.50
- ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
- EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
- SIGNATURE SWEET CORN FRITTERS – crispy bacon, avocado and tomato salsa $15.50
- BEEF BANGER $2.50
- OMELETE DU JOUR – cooked to your liking 3 fillings w’ cheddar/feta and house salad/ toast $14.00
- BUTTERY GARLICKY MUSHIES / FRIED HALOUMI $5.00
- Fried Egg (LG) $1.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Mashed Potato $3.95
- Garlic Cream Sauce (LG) $1.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Platter A selection of Malai Seekh, Chooza Tikka, Vegetable Pakora, Mansoori Kebab & Vegetable Samosa $12.50
- Plus: A scoop of ice cream / Flavouring & sprinkles -
- Raita A refreshing combination of yoghurt and cucumber $2.50
- Your choice of: -
- Keema Naan Stuffed with spicy mincemeat, ginger & coriander $5.90
- Vegetable Pakora Crisp fresh vegetables coated with a light chick pea batter fried golden $12.50
- & : A soft drink or juice -
- Navrattan Korma Fresh vegetables of the day, in mild cream curry $17.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- 300gm Angus Rump, Riverine $22.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Potato Wedges with bacon and melted cheese $10.00
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Bacon $0.40
- Wedges chicken chips $3.70
- Steak Works burger $7.30
- Crumbed Oysters N/A
- Crumbed Fish $4.00
- Hamburger $4.90
- Double Cheese Burger $6.20
- Battered Fish $4.00
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
- Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
- The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Milkshakes (malt available) $5.40
- Flat White $4.10
- Kids All Day Breakfast egg, baked beans and toast $6.90
- Pineapple Juice from $3.90
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- 6pk Plain Wings + Chipotle Sauce - Plain chicken wings coated with chipotle sauce. N/A
- BBQ Cheeseburger - Lightly seasoned beef, smoked ham & mozzarella on rich BBQ sauce finished with smokey BBQ drizzle. N/A
- Garlic Prawn - Succulent prawns, garlic, diced tomato, green capsicum, mozzarella on a tomato sauce finished with aioli drizzle. N/A
- Garlic Bread - Oven baked Garlic Bread loaf, the perfect partner for every pizza occasion. N/A
- Chicken Quesadilla - Tender chicken, green capsicum, onion, cheddar & mozzarella on Mexican bean sauce. N/A
- BBQ Chicken - Tender chicken, mushroom, onion & mozzarella on rich BBQ sauce finished with a smokey BBQ drizzle. N/A
- Loaded Pepperoni - Loaded with extra pepperoni & mozzarella on a tomato sauce. N/A
- Pepsi Max 600ml Bottle - Max it with your mates with Pepsi Max. An intense cola experience with nothing to hold you back or slow you down. N/A
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
Cocos Cafe
Phone
0263628611
Opened hours
Monady:
6:30AM - 4:00PM
Tuesday:
6:30AM - 4:00PM
Wednesday:
6:30AM - 4:00PM
Thursday:
6:30AM - 4:00PM
Friday:
6:30AM - 4:00PM
Saturday:
8:00AM - 2:00PM
Sunday:
CLOSED
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
37 William St, Orange, NSW, 2800, Australia
- Orange Cafes Menus
- City of Orange Cafes Menus