Cocos Cafe in Orange Menu

Catering - Cafe

Nearby Sample Menus

  • Edamame $7.00
    • Selected steamed soy bean with salt
  • Tempura Udon $15.00
  • Salmon $7.00
  • Teriyaki Chicken $10.00
  • Salmon $6.00
  • Agedashi Tofu $8.00
    • Fried bean curd in tempura sauce
  • Seaweed Salad $5.00
  • Teriyaki Beef $20.00
  • Grandma’s pork mince tofu $14.50
  • BBQ pork omelette $14.00
  • King prawns with cashew nuts $16.50
  • Satay king prawn $16.00
  • Scallops in garlic sauce $19.80
  • 3 IN 1 COMBO MEAL (any beef/chicken/pork dish + fried rice + 3 prawn cutlets) $15.50
  • Mongolian chicken $13.50
  • Stir fried XO fillet pork $13.80
  • Original Recipe Bacon & Cheese Burger $6.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • BLT Snack Twister $2.95
  • So Salad $4.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • BLT Twister - $6.95
  • Sauce - Tomato N/A
  • Pancakes or French Toast - served with berry compote and maple syrup or banana, ice cream and chocolate syrup (add bacon $4) $16.00
  • Eggs Benedict - poached eggs drizzled with bensons hollandaise sauce served on Turkish toast with leg ham $17.00
  • Smoked salmon with avocado, tomato, cucumber, red onion, lettuce & mayo $12.00
  • Grilled Chicken Burger - grilled chicken breast, lettuce, bacon, avocado, tomato, cheese & mayo $17.00
  • Spicy chorizo, rocket & tomato pasta $15.00
  • Chicken Caesar Wrap - crispy chicken, bacon, lettuce, parmesan cheese & caesar dressing $14.00
  • Chicken, Lettuce & Mayo $7.00
  • Baked Beans / Chipolata Sausages / Roast Tomato Mushrooms / Spinach $3.50
  • The Chelsea $249
  • Babylicious $149
  • Continental Apple Cake $26.95
  • Number Cakes $46.95
  • Chocolate Dipped Strawberries $1.5
  • Jamaican Chocolate $26.95
  • Lollipop Cake $209
  • Passionfruit $25.95
  • Lamb shanks & pearl barley broth with mint pesto -
  • Wild mushroom risotto with asparagus & creme fraiche -
  • Steamed marmalade pudding with orange & whisky sauce -
  • Coq au vin chicken breast braised in red wine, with mushrooms & spek -
  • *Kids meals available upon request. -
  • Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
  • Nam slaw with Nam Jim sauce -
  • Borrodell’s Bramley apple pie with creme anglaise -
  • Butter Chicken (Mild) - Boneless chicken morsels cooked in a rich creamy tomato Based sauce $15.95
  • Kadhai Chicken - Chicken cooked with capsicum, onion, tomatoes and finished with coriander $15.95
  • Paneer Pakora - Cottage paneer marinated in Indian herb &spice dipped in special batter& deep fried served with tamarin sauce) $7.95
  • Gulab Jamun with Ice Cream (Milk dumplings served with aromatic syrup ) $5.95
  • Stuff Aloo Kulcha (Crisp on the outside, stuffed with spicy potato and onion) $4.95
  • Plain Naan (Fine flour bread) $2.95
  • SIDE DISH PLATTER - A combination of four of the above side dishes $8.00
  • Cheese and Garlic Naan (Nan stuffed with cheese and mild spices and garlic) $4.95
  • BEEF BANGER $2.50
  • BACON and EGG – on toast bbq or tom sauce $7.50
  • OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
  • TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
  • BUTTERY GARLICKY MUSHIES / FRIED HALOUMI $5.00
  • BIG PERSONS BREKKY – couple of eggs your way, oven dried tomato, buttery garlicky mushies, bacon, relish, beef banger, hash brown and toast $22.00
  • CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
  • ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
  • Corn on the Cob (LG) $2.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Jalapeno Jelly (LG) $1.95
  • Prawn Madras Prawns cooked in a delicious coconut gravy $21.00
  • Chooza Tikka Juicy chicken fillet marinated in a mildly spiced yoghurt and cooked in the Tandoor Oven $17.50
  • Mango Kulfi (Chef Speciality) An Indian Dessert – mouth-watering homemade mango ice-cream $8.50
  • Kachumbar Onion, tomato & coriander salad $2.50
  • Herb Naan Leavened baked Tandoori bread, topped with butter and mixed herbs $3.50
  • Raita A refreshing combination of yoghurt and cucumber $2.50
  • Mango Chutney Made the Punjabi way $2.50
  • Served with your choice of cream or ice-cream -
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • 300gm Angus Rump, Riverine $22.50
  • Sea Shantys $1.20
  • Potato Scallops $0.60
  • Sea Scallops $1.20
  • Chicken Nuggets $5.00
  • Calamari $0.40
  • Chicken burger $6.90
  • Chicken 'n' Prawn Roll $2.60
  • Hamburger Works $6.50
  • Add Chicken $3.00
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Vienna Coffee $4.80
  • Long $3.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • add cream add$1.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Apple Juice from $3.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • 6pk Plain Wings + Ranch Dip - Plain chicken wings served with ranch style dipping sauce. N/A
  • Solo 375mL Can - The Original Thirst Crusher has been crushing the thirst of Aussie men since 1973. A real lemon tang refreshment that is light on the fizz so you can slam it down fast. N/A
  • Triple Dippers - 10 Cheesy Sticks, 4 Chicken Wings and 8 Cheesy Potato Bites with three dipping sauces for even more flavour. N/A
  • 6pk Caramel Cookie Shots - Pizza Hut's gooey taste sensation - Bite sized shortbread cookies, served warm with a rich caramel centre. N/A
  • Ham Lovers - Lots of ham & mozzarella on a tomato sauce. N/A
  • 16pk Cheesy Potato Bites - Cheesy Potato Bites are bite sized potato balls infused with cheese and served with a tomato sauce dip(85Kj). $5
  • 6pk Seasoned Wings + Chipotle Sauce - Seasoned chicken wings coated with chipotle sauce. N/A
  • Solo 1.25L Bottle - The Original Thirst Crusher has been crushing the thirst of Aussie men since 1973. A real lemon tang refreshment that is light on the fizz so you can slam it down fast. N/A
Cocos Cafe

Cocos Cafe

location

Address

37 William St, Orange, NSW, 2800, Australia

phone

Phone

0263628611

clock

Opened hours

Monady: 6:30AM - 4:00PM Tuesday: 6:30AM - 4:00PM Wednesday: 6:30AM - 4:00PM Thursday: 6:30AM - 4:00PM Friday: 6:30AM - 4:00PM Saturday: 8:00AM - 2:00PM Sunday: CLOSED
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
37 William St, Orange, NSW, 2800, Australia
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