Address
37 William St, Orange, NSW, 2800, Australia
Cocos Cafe in Orange Menu
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Catering - Cafe
Nearby Sample Menus
-
Ebikinchaku $9.00
- Minced prawn & vegetable parcel serves
- California Roll $11.00
- Prawn $5.00
-
Agedashi Tofu $8.00
- Fried bean curd in tempura sauce
- King Fish $7.00
- Chicken Katsu $6.00
- Teriyaki Salmon $25.00
- Salmon $6.00
- Garlic or Herb Pizza Base (Small/Medium/Large) $9.00/$10.00/$11.00
- Australian - bacon, eggs (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Spaghetti Al Burro - served with butter & parmigiana cheese (Entree/Main) $14.00/$18.00
- Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00
- Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
- Tortellini Alla Panna - served with cream, bacon & parmigiana cheesee (Entree/Main) $14.00/$18.00
- Scaloppine Alla marsala - thin slices of veal cooked in marsala & cream $26.00
- Chinese roast pork in plum sauce $13.50
- XO seafood combination $19.80
- Sweet and sour chicken (braised) $12.50
- Ham and chicken roll $13.00
- Seafood laksa $15.00
- Szechuan fillet pork $13.50
- Stir fried XO squid $16.30
- Salt and pepper king prawns $16.50
- King prawns combination $18.00
- Scallops in oyster sauce $20.00
- Curry king prawns & rice $18.00
- Prawn dumpling (12) $13.00
- Mushroom omelette $10.00
- Ice cream with topping $6.00
- Braised chicken with mushroom $14.00
- Pork rib in lemon sauce $14.00
- Grilled Strip Salad $7.95
- Grilled Taster Box $3.75
- Popcorn Chicken Regular - $5.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- BLT Twister - $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Pretty In Pink $209
- French Vanilla $23.95
- Tropical Torte $29.95
- Macarons $9.95
- Lollipop Cake $209
- Caribbean Dream $30.95
- Continental Apple Cake $26.95
- Caramel $25.95
- Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
- Lamb shanks & pearl barley broth with mint pesto -
- Pan-fried Cod with confit leeks & truffle butter -
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- Coq au vin chicken breast braised in red wine, with mushrooms & spek -
- Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
- *Kids meals available upon request. -
- Borrodell’s Bramley apple pie with creme anglaise -
- Mango Pickle $2.50/each
- Stuff Aloo Kulcha (Crisp on the outside, stuffed with spicy potato and onion) $4.95
- Prawn /Fish Achari - King prawn sautéed in a tangy aromatic sauce flavoured With five spices and fresh coriander) $17.95
- Onion Bhaji - Grilled clams, bacon, garlic potatoes, cucumber sauceFresh onions mixed with chick peas flour, deep fried, served with tamarin sauce) $6.95
- Tandoori Chicken - Chicken on bone marinated in yoghurt, lemon juice and selected herbs,Smoke Roasted in the tandoor oven) $15.95
- Vegetable Makhni - Cooked with tamato sauce with soft butter, cream and Touch of pepper $12.95
- Chicken Tikka - Boneless cubes of chicken marinated overnight and roasted To perfection in tandoor oven) $8.95
- Mango Chicken [served with rice] $8.95
- OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
- CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
- SLICED SEASONED AVOCADO $5.00
- ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
- ONE NINETEEN CHAKCHOUKA BREAKFAST TAGINE – roast capsicum, tomato, caramelised onion, Moroccan spices, pumpkin, feta, poached eggs, dukkah and toasted Turkish bread soldiers $17.50
- ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
- RASIN TOAST – toasted w’ butter $5.50
- EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- NEW Garlic Aioli $1.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Dijonnaise Sauce $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Chooza Tikka Juicy chicken fillet marinated in a mildly spiced yoghurt and cooked in the Tandoor Oven $17.50
- Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
- Kasoori Naan Leavened baked Tandoori bread, topped with Kasoori herb and butter $5.90
- Madras A selection of meat cooked in a delicious coconut gravy $17.50
- Banana & Coconut Use to cool the pallet $2.50
- Navrattan Korma Fresh vegetables of the day, in mild cream curry $17.50
- Mansoori Kebab Tender lamb cutlets marinated in yoghurt and spices, skewered and cooked in the Tandoori Oven $12.50
- Kashmiri A delectable dish done in a creamy green peppercorn and fennel flavoured sauce $17.50
- Lamb Kebab Wrap $6.00
- Seafood Basket N/A
- Bacon $0.40
- Kabana $2.40
- Hot Dogs $3.40
- Hamburger Works $6.50
- Double Bacon $6.20
- Chicken 'n' Prawn Roll $2.60
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Royal - chicken, swiss cheese and avocado $9.90
- Toasting add70c
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Pepsi 600ml Bottle - Refresh your world with Pepsi Cola N/A
- 16pk Cheesy Potato Bites - Cheesy Potato Bites are bite sized potato balls infused with cheese and served with a tomato sauce dip(85Kj). $5
- Olive Lovers - Lots of kalamata olives, tasty cheddar & melted mozzarella on a tomato sauce. N/A
- 10pk Cheesy Bread Sticks - Crispy on the outside, soft and chewy on the inside, served with a creamy garlic dip(526kJ) $5
- Veggie Quesadilla - Mozzarella, cheddar, green capsicum & onion on Mexican bean sauce. N/A
- Pepsi Max 375mL Can - Max it with your mates with Pepsi Max. An intense cola experience with nothing to hold you back or slow you down. N/A
- Mexican Pulled Beef - Premium pulled beef, onion, green capsicum, roasted red capsicum, jalapenos on Mexican bean sauce & finished with chipotle drizzle. N/A
- Margherita - Diced tomato, mozzarella on a tomato sauce finished with oregano & garlic. $5
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
Cocos Cafe
Phone
0263628611
Opened hours
Monady:
6:30AM - 4:00PM
Tuesday:
6:30AM - 4:00PM
Wednesday:
6:30AM - 4:00PM
Thursday:
6:30AM - 4:00PM
Friday:
6:30AM - 4:00PM
Saturday:
8:00AM - 2:00PM
Sunday:
CLOSED
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
37 William St, Orange, NSW, 2800, Australia
- Orange Cafes Menus
- City of Orange Cafes Menus