Coco's Pattisserie in Sydney Menu

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Coco's Pattisserie in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

Bowl of Mash $4.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
GOODWYN SHIRAZ South East Australia $5.5 / $24
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
THE VINES CABERNET MERLOT South East Australia $5.0 / $21

Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50
Croissant with ham and cheese $5.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10

Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Garlic bread $5.00
Camembert Cheese $11.50
Cheesecake $11.00
Tortilla de Gambas - Prawn omelette $21.90
Spanish Coffee $12.50
Mixed Salad $6.50

Live king crab, deep fried with salt and pepper Market Price
Chilled garlic sliced cucumber salad $8.00
Stir fried scallops with XO sauce and snow peas $38.80
Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
Stir fried live pipis with XO sauce Market Price
Zilver chef's special fried rice with crab meat, fried scallop $24.80
Sizzling black pepper beef & mushroom $27.80
Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80

Wither Hills Sauvignon Blanc $10.00 / $45.00
Natural Spring Water 600ml $2.50
Bakers Basket: selection of our organic breads $10.00
Extra Large Chocolate Chip Cookie $4.50
Avocado cannellini beans, tomato chutney and sprouts $12.95
Wholemeal Scone with ricotta and jam $4.95
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Mocha $4.75 / $5.75

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Mesculin, tomato, red onion $7
Classic margherita, buffalo mozzarella $19
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic caesar salad , with poached chicken $19.5 / $25.5
Smoked scamorza, sliced potato, rosemary, maple $21
Szechuan bang bangchicken, bean shoot, coriander $21.50

Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Anchovies (served in olive oil) $9.10
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Home Made Spanakopitas $9.10

Marinated sicilian olives $7
Italian sopressa, salami, black olive, artichoke $23
The garden’s baked mac and cheese $9.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crispy cider battered red emperor, fries, tartare $29
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Capsicum, fetta, herb arancini, tomato chutney $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Pumpkin, caramelised onion, fetta, parmesan $22
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Szechuan bang bangchicken, bean shoot, coriander $21.50
Brocollini, pickled red onion $8
Spiced chicken wings, hot sauce $13
Mesculin, tomato, red onion $7

CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
HOT CHOCOLATE N/A
PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
PLAIN BREAD ROLLS Extra rolls N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A

Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Fresh fruit salad- with yoghurt and muesli $ 9.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00

Smoked scamorza, sliced potato, rosemary, maple $21
Capsicum, fetta, herb arancini, tomato chutney $13
Spiced chicken wings, hot sauce $13
Marinated sicilian olives $7
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18

Bread $2.00
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
Mixed Salad $7.00
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Mashed Potato $8
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18