Coffee Alchemy in Marrickville Menu

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Coffee Alchemy in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Potatoes scallops $0.90 each
Extras -
Large $9.00
Lamb $15.00
Pita Bread Each $1.00
Souvlaki plate $17.00
Chicken $15.00
Mixed - choice of 2 meats $11.00

Plus: melts - ham/cheese $8.50
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
Chicken greek salad with grilled chicken breast fillet $16
Plus: melts - cheese $7
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15

Babylicious $149
Pretty In Pink $209
True Love Kiss $249
Carrot Cake $26.95
Black Forest Torte $29.95
American $24.95
A Little Sin $9.95
Continental Apple Cake $26.95

Pao com alho (Garlic bread) $ 3.50
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Sopa do dla-caldo verde (Soup of the day) $ 6.00
Mexilhoes (Mussels in home made tomato sauce) $ 20.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Anel de lulas (Calamari rings) $ 10.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Congumelos com alho (Garlic mushrooms) $ 16.00

Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
Prawn Wrapped Sugar Cane – Chao Tom Banh Hoi Chef’s specialty. Marinated prawn paste, wrapped around sugar cane, served in lettuce, with special rice noodle cakes, pickles, mint and Bay Tinh’s special -
Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
Stuffed Shiitake Mushrooms - Nam Dong Co Don Cha Tom (4 pieces) Steamed dried Shiitake mushrooms stuffed with prawn paste, served with Asian cabbage and oyster sauce. $14