Coffee Break in Shop 100 Mandurah Forum Menu

Free range Mount Barker Chicken (GF) Breast marinated in tandoori spice, served with warm Chickpea and potato salad, Raita $33
Mediterranean Cherry tomatoes, olives, roasted capsicum, feta, red onion, Pesto and cracked pepper $22
Creamy Garlic Prawns Served with steamed saffron rice E: $23 / M: $38
Whole Oven Baked Rainbow Trout (GF) Chorizo, fresh herb and orange stuffing, beetroot, white grapefruit, radish salad $31
300g Rib Eye (GF) Australian Beef served on sautéed Gourmet potatoes, seasonal greens $36
Pronto Cheese Plate Margaret River Brie and Aged Cheddar, crispbread, nuts and dried fruit -
Chicken Inferno Tandoori chicken, red onion, chilli and coriander with spiced crushed macadamias and mint yoghurt $22
Garden salad $4 / $12.5

Meat Lovers $24.00
- Italian sausage, chorizo, ham, bacon, caramelised onion, mozzarella, BBQ sauce
Pumpkin Filoette Tart (V) $17.90
- Roast pumpkin, caramelised onion, fetta, spinach, rocket
Sticky Date Pudding, Butterscotch Sauce $8.00
Onion Rings (V) $7.50
Grilled Prawns $27.50
- Grilled garlic prawns skewers, chips, lemon & herb sauce
Ice Cream Sundae, Hot Fudge Sauce $8.00
Fish & Chips $4.90
Steak Sandwich $18.50
- Tasmanian Cape Grim porterhouse beef, mixed greens, tomato, cheddar, caramelised onions, chips

Combination chop suey $ 17.00
Dishes serve with fried or plain rice- szechuan beef, peking ribs, lamb chop suey, sate lamb, chilli lamb, mongolian lamb $ 12.00
Prawn fritters $ 13.00
Prawn fritters $ 21.50
Short soup (Won Ton) $ 5.00
Combination omelette $ 16.00
Malaysian fried rice (S/L) $ 6.50/ $ 8.50
Mixed vegetables (S/L) $ 8.50/ $ 10.50

PENNE ARRABIATA A blend of mild Italian sausage, olives and short tube pasta tossed in a chilli, tomato and herb sauce $13.90
VEGIE STEAK Steak, Onions, Mushrooms, Capsicum, Sliced Tomato R $18.90 / L $21.90
GARLIC PRAWN Onion, Tomato, Garlic Prawn R $16.90 / L $19.90
BBQ CHICKEN BBQ Sauce, Chicken, Mushrooms, Onions, Bacon R $16.90 / L $19.90
FETTUCCINI MARINARA A combination of local seafood in a mild garlic, white wine and tomato pink creamy sauce served with ribbons of egg pasta. $15.50
BBQ MEAT LOVERS BBQ Sauce, Ham, Bacon, Pepperoni, Sliced Tomato R $11.90 / L $15.90
CANNELLONI Large tube pasta filled with spinach and ricotta, topped with Napoletana sauce. $12.90
SATAY STEAK Steak, Onions, Tomato, Capsicum, Satay Sauce R $18.90 / L $21.90

Beer Battered Fish and Chips - Crispy coated fish fillet gently fried and served with chips and salad. $17.50
Ham and Cheese Pizza - Please let our friendly wait staff know if you would like salad with any of these meals, comes with a complimentary drink and ice-cream $9.99
Thai Beef Salad - Pan fried marinated beef with green mango salad and served with the house thai salad dressing $24.00
Seafood - Salmon, squid, prawns, scallops, onion and capsicum $22.00
Meat Lovers - Beef, Pepperoni, ham, bacon and red onion on BBQ Sauce $17.00
Crispy Battered Prawns (Entrée / Main) - Dressed with a creamy chilli sauce served with a fresh garden salad $15.50 / $28.00
Garlic Bread (v) $6.00
Soup of the Day - Ask our friendly Staff for today’s creation $6.50

Turkish Bread Warm Turkish Bread Served w a Trio of Dips $15.90
Sambucca Prawns Redmanna Classic. Saute Local Prawns Flamed in Garlic & Sambuca Finished w Reduced Cream Served w Jasmine Rice (g) E: $24.90 / M: $45.90
Macaroni & Cheese $9.50
Seafood Broth Steamed Chunks of Fish, Prawns, Mussels, Salmon Caviar, Squid & Micro Herbs w Rich Clear Seafood Broth $25.90
- Grilled w Smoked Salmon, Horseradish & Salmon Pearls $25.90 / $35.90
Kitchen Baked Bread Fresh Baked Bread Rolls for Two, Whipped Butter, Olive Oil & Pink Salt $8.50
Redmanna Platter To share between 2-4 guests A selection of Antipasto, Kitchen-made Finger Foods, Dips and Warm Breads $35.00
Duck Prosciutto Salad Duck Prosciutto Salad w Mixed Leaves, Nashi Pear & Creamed Gorgonzola Cheese $25.90

Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A
Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
- Baby spinach & sautéed mushrooms N/A
Multigrain, ciabatta or thick-cut white toast N/A
Chocolate mud cake N/A
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. N/A
Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. N/A

Slow Cooked Lamb Shank - In a tomato red wine sauce with mash & veg (For One/For Two) $18.00/$26.00
Classic Caesar Salad (V) - Romaine lettuce tossed with homemade caesar dressing, croutons, bacon, boiled egg & parmesan cheese $16.00
Add prawns, chicken or smoked salmon on your salad $4.00
Confit of garlic & butter cob loaf $7.00
T-Bone (500 gms)(GF) - Served with chips & salad or creamy mash potato & vegetables $30.00
Seasonal Steamed Vegetables $6.00
Fish of the Day - Your choice of battered, crumbed or grilled fish with chips, house salad and tartar sauce $22.00
Natural - With lemon wedges (6/9/12) $20.00/$24.00/$28.00

MACCHIATO: LONG $4.00
Coconut Coffee (Malibu) $10.50
SMOKED SALMON PASTA (GF) Smoked Salmon, Pasta, Poached Egg, Portobello Mushrooms, Capers, Fennel, Herbs, Asparagus, Citrus, House Infused Olive Oil, Balsamic Reduction, Crouton $29.50
EMU EXPORT $8.00
NUGGETS & CHIPS $8.00
Drambuie Liquer $10.00
STRAIGHT FROM THE GARDEN (GF,V) $29.00
FRIED BRIE CHEESE (V) With a Sticky Plum Sauce $16.00

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