Coffee & Chocolate in Brisbane Menu

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Coffee & Chocolate in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Katsudon Crumbed Pork in Egg on Top of Rice $18
Takoyaki (8 pcs) $9
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Spicy Tuna Roll $10
Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
Hiyayakko Cold Bean Curd served with Soy Sauce $7
Raw udon noodles $5

Spinach and Fetta $2.40
- Small / Medium / Large
Cappuccino N/A
Pumpkin and Vegetable (Veg) $5.70
Pasta Dura $2.40
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Homemade Sausage Rolls $4.00
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each

Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50

Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Sourdough Loaf – serves 2 $7.50

Basket of Wedges $7.50
- With cream and ice cream add $2.00
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- First black / white coffee or soft drink only $1.50
- With cream and ice cream add $2.00
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
On Any Sundae Plain, vanilla or chocolate ice cream. $4.00

Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
Crispy salt and pepper calamari w tequila and lime aioli $14
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Smokey BBQ beef ribs $14
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14

CAPRESE tomato, bocconcini, basil, balsamic $13.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
CHIPS aioli $9.00
SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
VERDURA grilled vegetables $7.00
GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00

Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
Entrée - Soup of the Day - Served with a crusty baguette -
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17

Fish with Chips & Salad $8.95
The Mini Petite 200g Rump - a smaller choice $24.95
Fresh Mushroom Sauce $2.95
Bowl od sSs Chunky Golden Chips $5.00
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Ice Cream & Your Choice of Topping $3.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
BBQ Glazed Sausages with Chips & Salad $8.95

Smoked Duck Salad $26
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28

King kong $24.00
- Rump steak 400g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
Buck shelford small $3.00
- (1 handful) Fries or rustic fries or waffled fries / aioli
McLaren $18.00
- Stack toasted turkish bread / haloumi / onion rings / poached egg top with hollandaise sauce
Man U $12.00
- Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
Granny Smith $22.00
- Pork belly (6) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
Kedron $13.00
- Toasted turkish open sandwich mash avocado / smoked salmon
Border leicester $12.00
- Wrap slow cooked lamb shoulder (100g) / spicy mayo / green leaves / coleslaw / tomato / feta & Greek yogurt top with roasted macadamia nuts
Matilda $15.00
- Toasted turkish sandwich / relish (eggplant & tomato) / green leaves / tomato / haloumi (2) / grilled mushrooms & fries

Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Mango, pineapple $8.5
Cleansing - acai-berry green tea $7.5
Banana $8
Ice coffee $5.9
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Ice chocolat $5.9
Toast from French Twist Bakery - toasted and served with seasonal jam $6

Pol Roger Brut NV - epernay, france $95.00
Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Veuve d’Argent - south australia $7.50 / $29.90
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
House Wines - waikerie, sa $5.00 / $22.00

Add a drink to your meal - Mount Franklin $2.00
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8