Coffee Cove in Hobart Menu

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Coffee Cove in Hobart has no menu available, but can choose from many other options such as Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll from Hobart Workers Club. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Chicken Kiev $25.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Side serve of salad or vegetables $3.50
250g Pasture-Fed Local Scotch Fillet $27.00
Open Greek Lamb Souvlaki $19.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Chips with your choice of aioli or gravy $6.50
Wedges with sour cream & sweet chili sauce $8.00

BEEF -
Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
Surf & Turf Sauce $6.00
Egg $0.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
Kids Nachos $6.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00

All eggs are Free-Range -
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50

Marinated olives $6
Please ask one of our wonderful staff for our daily dessert specials! N/A
- 300g Porterhouse $28
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Fresh Garden salad $4
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19

Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
All $7,00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Crusty Bread $7.00
- roasted garlic and herb butter
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
Fries
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea

No.24 Japanese Toridon Rice $9.50
No.15 Stir Fried Hokkien $10.50
Sushi Party Plate No.5 $58.00
Sushi Whole Day Pack D $9.90
No.11 Chow Owl Ho $10.50
No.28 Chicken Tom Yum Soup $9.50
No.8 Combination Noodle Soup $13.90
No.32 Eel Fried Rice $13.90

Mixed Bread and oils $4.50 per basket
Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Scallop Saganaki $28.50
Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50

Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Green Salad $6.50
Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Tomato / Onion Salad $3.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50

Crumbed with chipotte aioli $3.50
Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
Potted house made bread with butter $5.00
- Olive oil $3.00
Mushroom and truffle oil pintxo $3.00 each
Spring bay abalone confit with vanilla, fennel $18.00
Marinated mussel and chilli pintxo $3.00 each
The oysters we source are farmed at Oystas in Adams bay on Bruny island -

Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Crumbed Scallops - with chips & salad $19.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Chilli Calamari - with fresh lemon & aioli $16
Selection of Toast - with fruit preserves $7.5

Whipped Butter n/a
Mayonnaise n/a
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Hotcake Syrup n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a

Mures Marinade $19.90
All served with chips -
All served with chips & prepared in our signature crumbs -
Chicken nuggets (5) & chips $9.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Tasmanian Scallops $19.90
Australian Squid $19.90

Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Astor Paris butter N/A
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
Prime Black Angus Porterhouse – 300 grams $34.00
Mustards N/A

Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Poh Pla Gai - Chicken Spring Roll $1.50 ea
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00

Mash $3.50
Mushroom $2.00
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Gravy $2.00
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Risotto Served with wild mushroom & spinach $13.50