Coffee Forum in Parramatta Menu

Coffee Forum in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Small (6pcs & 8 mini roll) $11.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • 1 Nigiri 20¢
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • -1 medium traditional pizza
  • Deal 5 $39.90
  • Lunch only special $10.90
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Deal 2 $26.90
  • Deal 3 $24.90
  • Bolognese
    • Home made with a tomato & meat sauce
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • - Hazelnut, Caramel or Vanilla $0.90
  • Cafe Latte $3.70
  • On Turkish bread with side salad -
  • - Smoked Salmon $5.50
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • Housemade Scones with jam and cream $6.00
  • - Avocado or Salad $2.50
  • Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Salami $5.50
  • Schnitzel & Chips $10.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Bowl of Creamy Mash Potato $6.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • - -
  • Heineken (Holland) $6.50
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Coffee $2.50
  • Tiger (Signapore) $6.50
  • Cascade Premium $6.00
  • Rosemount Estate Chardonnay n/a / $23.00
  • Small Jar $7.00
  • marinated octopus $13.90
  • Ox Tpngue $8.90
  • Roti with Ice cream $7.90
  • Pandan Custard Bread $3.90
  • Cockie $9.90
  • So Sexy Quail $8.90
  • Pad Thai vegetable tofo $12.90
  • Thai Style Mussel Pancake $14.90
  • Steamed Pork with Preserved Veggies $17.80
  • Taiwan-Style Beef Noodle Soup $8.80
  • Spare Ribs with Scallion on Rice $7.80
  • Home Style Bean Curd $14.80
  • Beef with Oyster Sauce $13.80
  • Special Assorted Tofu Strands $17.80
  • Fried Chicken with Hot Pepper $15.80
  • King Prawns with Salt & Pepper $18.80
  • BLT Snack Twister $2.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Chocolate Mousse $2.50
  • Original Recipe Chicken 5 Pieces $12.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Singapore style fried rice vermicelli $17.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Garlic and Herb Bread $7
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Feta $3.00
  • Smiley Face or Dotty Cookie $3.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Prawns $7.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Asparagus and cheese toasted served with chips and salad $ 12.50
  • Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
Coffee Forum

Coffee Forum

location

Address

13/ 55-67 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0286773969

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
13/ 55-67 George St, Parramatta, NSW, 2150, Australia
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