Address
64-66, Warrnambool, VIC, 3280, Australia
Coffee Treat The in Warrnambool Menu
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Coffee Treat The in Warrnambool has no menu available, but can choose from many other options such as Lasagne Bolognaise or Tortellini Carbonara from Pinkys Pizza. Cafe Lava offers many options including Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish and Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream. Victoria Hotel includes a wide range like SOUP OF THE DAY or GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD. Organic fruit toast, Zeally Bay organic, served with honey and Toast served with home-made jams, honey or vegemite (gluten free option available) from . Pavilion Cafe & Bar offers Clovelly Restaurant and Soup of the moment served with warm crusty bread.
Nearby Sample Menus
- Mini sliders - Pulled pork, crispy Asian slaw, hoisin sauce, Gluten free fries $18
- Nachos $8
- Pear and Parmesan Salad - Fresh pears, shaved parmesan, rocket, walnuts, sticky balsamic glaze $16
- Duo of sliders - Pulled pork, crispy Asian slaw, Pear cider sauce, beer battered fries $18
- Fish of the day $P.O.A.
- Pizza - mini ham, mozzarella cheese and pineapple muffins $8
- Steak Sandwich - Marinted rump steak, caramelized onion, beetroot relish, spinach, Swiss cheese, gluten free fries $18
- Peanut Satay skewers - Marinated beef skewers, house made satay sauce, jasmine rice $18
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- Fettucine with meat balls n/a
- Bomb Shell - tomato, cheese, hot salami, bacon, beef, jalapenos peppers, chili sauce (Small - Medium - Large - Family) n/a
- Carbonara - bacon, egg, tomato, cream sauce n/a
- Marinara - tomato, cheese, clams, prawns, garlic oil, parsley sauce (Small - Medium - Large - Family) n/a
- Capricciosa - tomato, cheese, ham, mushrooms, olives, anchovies (Small - Medium - Large - Family) n/a
- John's Special - tomato , cheese, bacon, beef, chicken, mushrooms (Small - Medium - Large - Family) n/a
- Supreme - tomato , cheese, ham, hot salami, peppers, mushrooms, prawns, onions, olives (Small - Medium - Large - Family) n/a
- BBQ Tropical - tomato, cheese, Ham, pineapple, bacon, bbq sauce (Small - Medium - Large - Family) n/a
- Rigatoni with tomato, eggplant, basil and fresh mozzarella $18.50
- Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
- Bacon, tomatoes, spinach, mushrooms, baked beans, corn fritter $3.50
- Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50
- Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
- Soup of the day w/ grilled sour dough $12.50
- Fries with tomato sauce $7.50
- Eggs free range (poached, scrambled or fried) served with toast $11.50
- Grilled lamb back strap Pocketed with a butter farce of apricot, rosemary and roasted garlic, sliced and rested beside hasselback potatoes, minted green pea mash and steamed baby carrots compliment $28
- Herbed chips with garlic aioli $9
- Soup of the moment served with warm crusty bread $9
- Chicken parmigiana Crumbed chicken breast topped with tomato napoli, ham and grilled cheese Served with chips and a petite salad $18
- Main, Dessert and a Soft Drink $12
- Garlic prawns Served with steamed jasmine rice and salad $18
- Chargrilled chicken breast Tender chicken breast chargrilled and oven baked, served upon riced cauliflower with bok choy and semidried tomato cream sauce $26
- - Fish n Chips Battered flathead with chips and salad -
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Sauce - Tomato N/A
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Zinger Burger $5.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Bacon & Egg Roll $3.95
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
- Thick Shakes - 3 scoops of ice-cream N/A
- Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun N/A
- Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
- Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
- A selection of hot and cold drinks N/A
- Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
- Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
- American Breakfast - Ricotta hotcakes, crispy bacon, maple syrup and mascarpone $16.00
- Dry Aged Western District Porterhouse 250g N/A
- Small Breaky - Sourdough toast, bacon, eggs and tomatoes $15.00
- All served with roasted potatoes and salad or house vegetables - Red wine jus, Mushroom, Pepper or House Butter -
- Chilled - Natural, Merin Dressing, Shallot Vinaigrette $19.00 (6) / $35.00 (12)
- French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
- Chicken Wings (2 wings) - fried chicken wings marinated in our combination of spices $5.00
- Curries - your choice of curry in coconut milk with tofu & vegetables $14.50
- Pad Kee Mao - minced chicken, beef or pork fried with chilli, garlic, soy sauce & sweet basil (great with seafood or prawns) $17.00
- Gang Som - fish in a clear, sour curry with vegetables $16.00
- Pad Woon Sen - chicken, beef or pork stir fried with glass noodles & vegetables $16.00
- Sweet Sticky Rice (Small/Large) - sticky rice cooked with coconut milk & sugar $4.00/$7.00
- Pad Pak Ruam Mit - chicken, beef or pork stir fried with vegetables & oyster sauce $16.00
- Khao Pad Gang Keo Wan - special fried rice with a scoop of green curry $15.00
- Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
- Eggs Benedict Main $15
- Extras - Smoked Salmon, Pork Sausage $5
- Port braised lamb shanks - with puff pastry, warm potato salad & sautéed greens Main $28
- Chargrilled squid, Asian slaw & wasabi aioli Entree $8
- Soup Entree $12
- Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
- Fruit Toast Main $7
- Pad Cashew Nut Noodle - Stir fried rice noodle with mild chilli paste, roasted cashew nut and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
- Rice - Jasmine rice per serve $3
- Satay Chicken (4 per serve) - Tender chicken strips marinated in a fusion of curry, coconut milk, grilled & served with homemade peanut sauce. $8
- Roti Bread (per piece) $3
- Thai style beef salad (Yum Nuer) - Sliced marinated grilled beef and gently mixed with fresh lettuce, onion, lemongrass, fragrant mint, chilli paste and herbs. $15
- Goong Jan Ron - Stir fried prawns with fresh vegetables and red curry sauce. $17
- Grilled Marinated Chicken - Thai style barbeque chicken marinated with lemongrass, garlic, pepper and coriander roots. $17
- Panang Curry - Cooked in thick coconut cream, panang curry paste and shredded kaffir lime leaves with fresh vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- Liquor Coffee topped w/ whipped cream $10.50
- Oysters Kilpatrick - Oysters Kilpatrick w/ bacon & worcestershire 6 $17.50 / 12 $29.50
- Grilled Tasmanian Scallops - Grilled Tasmanian Scallops served in their half shell w/ du puy lentils, chorizo & tomato napoli $18.00
- Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
- House Made Pumpkin Gnocchi - House Made Pumpkin Gnocchi w/ burnt butter, sage, wilted spinach, romano & toasted pine nuts $28.50
- Italian Chicken Saltimbocco - Italian Chicken Saltimbocco gratinated w/, sage, prosciutto & mozzarella on a panzanalla salad of tomato, basil, sourdough, & karitsa estate olives $29.50
- Green Salad w/ fried noodles & an asian dressing $8.00
- Macchiato/Vienna $4.20
- Flatbread N/A
- Veggie Patty N/A
- Ham, Poached Egg and Cheese N/A
- Subway Melt N/A
- Spinach N/A
- Carrot N/A
- Lettuce N/A
- Italian B.M.T. N/A
- TO START - Carrot W. walnut, pickles + bubbles 17 N/A
- TO FOLLOW - Beef W. red cabbage, broccoli, onions + jus 37 N/A
- Second - Swordfish W. pita, tomato + cucumber N/A
- 800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
- Third - Lemon W. mandarin + custard N/A
- Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
- Second - Beef Sirloin W. potato, mushroom + leaves N/A
- First - Bresaola W. beetroot, carrot + nasturtiums N/A
Coffee Treat The
Phone
0355610411
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
64-66, Warrnambool, VIC, 3280, Australia
- Warrnambool Cafes Menus
- Warrnambool City Cafes Menus