Coffee and Spice in Perth Menu

Coffee and Spice in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Miso Sauce $1.00
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Muc rang bo xa $21.90
    • Stir fried squid with lemongrass
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • -Small size $68.00
  • Diep xso hsnh gung $30.90
    • Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
  • Com trang $2.50
    • Steamed rice (1 per person)
  • Muc don thit (2 per serve) $9.80
    • Stuffed grille squid
  • Creme brulle $9.90
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beer Battered Fish and Chips $22
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Sides -
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Extras -
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Baked beans and toasts $6.50
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Roast Chicken No fowl play here $12.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
  • Oysters - Gazpacho granita $4.00/each
  • Xoriguer $18.00
  • English Breakfast, Earl Grey, Chamomile tea, Mint tea, Green tea $4.00
  • Carrot, mint & queso de Murcia croquettes $14.00
  • Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
  • Andaluz Sangria - Red - Tempranillo, seasonal fruit, Alvear brandy, Licor 43, topped with lemonade & dry $28.00/1lt jug
  • Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Hamburger - salad, cheese, fried egg $6.90
  • Chicken, Cheese & Mayo $5.60
  • Steak Salad - sauce, onion & mayo $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Cajun or Peri-Peri Chicken $8.90
  • Cheese & Tomato $4.50
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • -Italia $9.50
    • Gorgonzola bontazola
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • -Australia $9.50
    • South australia chevre square
  • Tasmanian 200g salmon $39.00
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • (V) - vegetarian (G) - gluten free
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Salada (garden fresh salad) $5.50
  • Kappa-maki - Cucumber-roll $6.00
  • Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Tamago (egg) $6.00
  • Han's Fish and Chips $16.95
  • Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Beef Fried Rice $13.95
  • - Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Hot Chocolate $4.50
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Add free-range grilled chicken $6.50
Coffee and Spice

Coffee and Spice

location

Address

Law Chambers 579b Hay St, Perth, WA, 6000, Australia

phone

Phone

0893257017

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Law Chambers 579b Hay St, Perth, WA, 6000, Australia
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