Coffee and Tea Hub in Box Hill Menu

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Coffee and Tea Hub in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Minced Chicken / Pork with Eggplant on Rice $9.00
Combination Fried Crispy Noodle $10.00
Kung Bo Chicken on Rice $9.00
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Ginger & Spring Onion Live Lobster MP
Stir Fried French Bean with Black Olive Mustard $16.80
Prawn with Chinese Sausage / Prawn Fried Rice $9.00
Pork Chop in Lemongrass & Fried Egg on Rice $10.80

Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
Iced coffee or chocolate (cream + ice-cream) $8.50
Chai Tea - Big pot & brewed - fused with milk & honey $7.90
Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
Chicken Dippers grilled, served w.mayonnaise, lettuce & toast $7.90

Salt & Pepper Chicken $14.00
Grilled Beef & Lemon Grass $6.50
Crispy Dry Shredded Beef $17.50
Gado Gado $11.50
Garlic Baby Bok Choy $11.50
Malaysian Fried Rice (Nasi Goreng) $11.50
Prawn with Cashew Nuts & Vegi $19.50
Char Mee Hoon $11.50

Beef wok - tossed in a ‘sweet-spiced’ sauce $16.40
Honey-sweet crispy chicken or prawns - served on crispy noodles, sprinkled with roasted cashews & sesame seeds $16.40/$22.60
Bun with spring rolls - mini prawn $10.90
Indochine gado gado - steamed fresh vegetable salads, topped with crisp tofu & our delicious satay sauce $13.50
Pork m’balls - Design your own -choose your noodles & pick your options $10.50
Fresh Rice Paper Rolls - Traditional Pork-Bu Cuon (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Crispy chicken on tomato rice $12.20
Green greens - sautéed Vietnamese style & folded through creamy scrambled eggs $13.50

Sambal Spinach $13.00
Chicken Fried Rice $11.00
Black Bean Noodle $10.00
Pork Chop Noodle (Soup/Dry) $10.00
- With Chinese breads $5.00 Extra
BBQ Pork Steam Rice $10.00
Vegetable Fried Rice $11.00
Spicy beef soup with steam rice $13.00

The Hot Duet Chicken meatballs & a cheesy pita. $7.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Spicy Rice (Large) $5.95
Portuguese Roll $0.95
Grilled Tenderloins* $9.95
Portuguese Rolls (6 pcs) $5.70
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40

Whitebait N/A
Chicken N/A
Rissoles N/A
Saganaki N/A
Scallops N/A
Octopus N/A
King Prawns N/A
BBQ Peppers N/A

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SIMPLY CHEESE - Lots of mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a