Cold Rock Glenelg in Glenelg Menu

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Cold Rock Glenelg in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
Seasoned Wedges with sour cream and sweet chilli sauce $9
Oysters Natural six $12 / twelve $21
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
Aged grain-fed Scotch Fillet 300gms $33
Herb & Garlic Turkish Bread $6

Baked vine ripened tomatoes $2.00
Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
Chicken Nuggets - served with chips $8.50
Chicken, cheese, avocado & lettuce - served with salad or chips $13.50
Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
Small/Large Chips $5.00/$7.00

- Jam and cream $8.50
- Why not add greek style yoghurt $2.00
- Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
Pancakes -
- Roast chicken, avocado, red onion & coriander $8.90
Additional: -

Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
Liquer Coffee of Your Choice $16.90
Mashed Potato $7.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
Dips & kalamata olives served with warm pita $18.90
Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50

Calzone Vegetarian Pastry filled with mozzarella, olives, capsicum, onion, mushroom, pineapple, napoletana sauce $18.9
Oysters (GF) Natural (minimum of 3) each $2.2
Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
Side of Chips $5
Ham, Cheese & Tomato $7.8
Spaghetti or Penne Bolognaise Pasta with meat sauce $8.5
Cheese & Tomato (V) $6.8

Pepper Sauce (LG) $1.95
Béarnaise Sauce $1.95
Crispy Bacon Rashers $3.95
Grilled Garlic Mushrooms (LG) $3.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95

Garden Salad (GFO) $8.5
Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
Antipasto $38
Tuna Salad (GFO) $15
Chorizo Plate with olives, feta & pitta $15
Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Prawn Twisters with aioli (6) $12 / (12) $18

Cheese Slate (Serves 2 people) $35.0
SA King George Whiting $37.0
Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers $30.0
Mug $4.5
Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
SA Garfish $29.0

- GRILLED CHICKEN, CHIPS AND SALAD CHAR GRILLED CHICKEN TENDERLOINS, WITH EUROPA SALAD AND CHIPS $16
CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
- CHEESE PIZZA SERVE WITH CHIPS $10
CALAMARI LOCAL CALAMARI CHAR GRILLED SERVED WITH GREEN BEANS, CAPSICUM, RED ONION, CRISPY POTATOES FINISHED WITH BALSAMIC VINEGAR AND OLIVE OIL. $29
ROMANA FRESH TOMATO, MOZZARELLA CHEESE TOPPED WITH CURED PROSCIUTTO & FRESH BASIL $16 / $22 / $29

Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
Orecchiette pasta w butter & cheese $13
Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
‘Funny Face’ biscotti $3.5
Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
Fusilli avellinesi w a veal, pork & tomato ragu $25
Raspberry & white chocolate semifreddo [gf] $14

Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Rump Wagyu (300g) $38.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Side of Vegetables $2.00

PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00

Dips Plate 3 House Made Dips with grilled Focaccia $16.9
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9

Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
Fresh garden salad $7.0
Steamed vegetables $7.0
Crumbed prawns with aioli & salad $14.5
Butter chicken with rice, salad & raita $18.0
Crumbed calamari with aioli & salad $13.5
Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0

The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
1. Croissant - filled with sliced black forrest ham & cheese n/a
Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
Cookie Donut - Oreo cookies crumbled over a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with cookies and cream ice cream and finished with pure melted couverture $11.90
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
1. Croissant - filled with bacon, egg, tomato & cheese n/a