Collins's Fresh River and Seafood in Sussex Inlet Menu -

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Currently there is no menu available for Collins's Fresh River and Seafood in Sussex Inlet. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Sussex Inlet below.

Nearby Sample Menus

Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Prawns
- cheese, tomato & prawns
Tony´s special
- cheese, tomato, olives, anchovies mushrooms & capsicum
Margherita
- cheese & tomato
B.B.Q. Chicken
- cheese, bbq, sauce
Ham & pineapple
- cheese, tomato, ham & pineapple
Roy´s special
- cheese, tomato, capsicum, onion & salami
Mushroom
- cheese, tomato & mushroom

CAMEMBERT CHEESE crumbed- fried Golden & served with Strawberry Couli $13.00
KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
OYSTERS - The Best we can Source -
BABY OCTOPUS Marinated and BBQ on Green Salad and Rice w Lime & Thai vinaigrette $17.50
PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
- Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
SURF to TURF Eye Filet topped with Garlic King Prawns & Scallops $35.00

Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
Fresh Crusty Bread $3.00
Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Salt & Pepper Squid with nam jim dipping sauce $16.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90

Pumpkin beetroot & goats cheese $18.00
- ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Bacon & swiss cheese toasted croissant $14.00
Pumpkin basil & goats cheese bruschetta $14.00
Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
Quiche of the day w/ salad $16.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00

Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00
Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
Extra Toppings 50c - $5.0
Spaghetti Carbonara - Pancetta, egg, cream and fresh parmesan sauce $18.00
Greek salad $11.50
Mel’s Special - Aioli base, roast chicken, marinated field mushrooms topped with rocket and drizzled with aioli M: $20.0, L: $23.00