Colmao Flamenco in Fitzroy Menu

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Colmao Flamenco in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Georgian Baked Beans - with fetta cheese and toast $12.60
French Toast - with cinnamon sugar and pure maple syrup $12.00
Croissant - toasted with one savoury filling or two $6.90/$9.30
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Coffee $3.80
Soy Coffee $4.50
Gypsy ham, Dijon mustard and salad, casaling bread $13.40

Grilled Beef Eyefillet Skewers With Padron Peppers $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
French Prunes Soaked In Armagnac $3 each
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9

Street Corn Croquette $3.00 each
Mixed Leaf Salad $5.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Aioli $2.00
Potato Mash $7.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Seasonal Pavlova Mess $10.00

Preserved fetta mash $7.90
Battered Fish, chips & salad $10.00
Hot Chips - house made aioli, chilli jam $7.90
Brioche sliders (refer to specials board) $7.90/each $22.90/trio
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90

Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Htapodi Xidato Pickled Octopus (gf) $14.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
- (extra people) $5.00 pp
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
- (extra pita) $2.50 per serve