Colonial Hotel in Melbourne Menu

SOMETHING TO SHARE SOMETHING TO SHARE
  • Soup of the Day See your waiter
    • Ask your waiter for today's soup
  • A little of this, a little of that (For 2) 20.00
    • Chefs tasting board selection of cold cuts, hot nibbles, antipasto + toasted bread
  • Extra person 10.00
  • Lamb Kofta (GF) 12.00
    • Homemade Middle Eastern spiced lamb kofta + mint yogurt
  • Calamari (GF) 10.00
    • Pan Fried Greek style calamari + aioli
  • Thai Chicken Cakes (GF) 10.00
    • Homemade Thai chicken cakes + sweet chilli sauce
SOMETHING LIGHT SOMETHING LIGHT
  • All salads can be made Gluten Free on request
  • Thai Beef Salad 16.00
    • Marinated beef, slaw, coriander, peanuts, mint, chilli bean shoots, crispy noodles + Thai dressing
  • Chicken Caesar Salad 16.00
    • Marinated chicken, cos lettuce bacon, croutons, anchovies, poached egg, parmesan + Caesar dressing
  • Char Sui Chicken Salad 15.00
    • Crispy chicken with soba noodles, Asian salad + Thai dressing
  • Salt + Pepper Calamari Salad 17.00
    • Salt + pepper calamari, Asian salad + spicy capsicum aioli
  • Chorizo + Calamari Salad 17.00
    • With chermoula, mixed leaves, cherry tomatoes + croutons
SOMETHING MORE SOMETHING MORE
  • Between the Buns
    • served with paprika seasoned chips
  • Chicken 17.50
    • Lettuce, tomato, bacon, tasty cheese + aioli
  • Pulled Pork 17.50
    • Asian slaw + chilli onion jam
  • Beef 17.50
    • Lettuce, tomato, bacon, tasty cheese + relish
  • Veggie (v) 16.00
    • Lettuce, tomato, tasty cheese + relish
  • Schnitzel Roll 17.50
    • Lettuce, tomato, onion, bacon, tasty cheese + aioli
  • Parmigianas
    • served with paprika seasoned chips + side salad
  • Naked 18.50
    • Schnitzel + a slice of lemon
  • Classic 21.00
    • Napoli, ham, tasty + mozzarella
  • Mediterranean 21.00
    • Napoli roasted eggplant, capsicum, olives, tasty + mozzarella
  • Mexicana 24.00
    • Salami, jalapenos, pineapple, tasty + mozzarella
  • The Grill
    • served with paprika seasoned chips + side salad or mash + vegetables
  • Porterhouse (GF) 29.50
    • 300g Cooked to your liking + a side of sauce
  • Beef Rib Eye (GF) 33.50
    • 500g Cooked to your liking + a side of sauce
  • Garlic butter, Pepper, Gray, Creamy Mushroom or Creamy French Mustard Sauce
  • Chicken Scallopini (GF) 24.00
    • Marinated chicken tenderloins dusted in flour + pan fried, creamy mushroom sauce, spinach + mash
  • Eggplant Stack (V) 16.50
    • Crumbed eggplant layered with Napoli, mozzarella, tasty cheese + side salad
  • Smoked Salmon Risotto 19.00
    • Smoked salmon, spinach, capers, creme fraiche + lemon zest
  • Tiger Prawn Spaghetti 18.00
    • Marinated tiger prawns, baby spinach, cherry tomatoes, pesto a touch of Napoli
  • Panko Calamari 19.00
    • Panko crumbed calamari, paprika seasoned chips, side salad + tartare
  • Fish of the Day See your waiter
    • Ask your waiter For today's fresh fish. Fresh fish either battered deep fried or oven baked, paprika seasoned chips + side salad
SOMETHING ROUND SOMETHING ROUND
  • Gluten Free Pizza Bases available on request 3.50
  • Margherita (V) 12.00
    • Napoli, tomato, pesto, bocconcini, mozzarella + tasty cheese
  • Calabrese 12.00
    • Napoli, spicy salami roasted capsicum, mozzarella + tasty cheese
  • Mediterranean (V) 12.00
    • Napoli, roasted eggplant, capsicum, pumpkin, olives, mushroom, feta mozzarella + tasty cheese
  • Supreme 14.00
    • Napoli, ham, spicy salami roasted capsicum, onion, olives, pineapple mozzarella + tasty cheese
  • BBQ Pulled Pork 14.00
    • Napoli, pulled pork jalapenos, baby spinach, pineapple mozzarella + tasty cheese
  • Tandoori Chicken 14.00
    • Napoli, tandoori chicken, Spanish onion, roasted capsicum, mozzarella, tasty cheese, + mint yogurt
  • Smoked Salmon 14.00
    • Napoli, smoked salmon, capers, Spanish onion, sundried tomato, spinach, dill, creme fraiche + lightly sprinkled with mozzarella + tasty cheese
SOMETHING ON THE SIDE SOMETHING ON THE SIDE
  • Garlic Bread (v) 7.00
  • Wedges (V) 9.00
    • + Sweet chilli sour cream
  • Chips (V) 8.00
    • + Paprika seasoning
SOMETHING SWEET SOMETHING SWEET
  • Belgium Choc Chip Waffle 8.50
    • Vanilla ice cream, fresh strawberries + berry coulis
  • Sticky Date 8.50
    • Homemade with butterscotch sauce + vanilla ice cream

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Seasonal fruit platter $6.50
  • Ginseng chicken $22.00
  • Octopus BBQ
  • Spring roll
  • Fish ball soup $5.50
  • BBQ king prawn $13.00
  • Sliced raw fish and vegetable on rice $16.00
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • Ramens Soups
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Ask your staff about gluten free options
  • -Add beef brisket $5.00
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • -Tofutti (VE)
  • -Cream cheese
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Smoked salmon $5.00
  • Satay King Prawns 25.00
  • Seafood Combination Omelette 26.00
  • Chicken (Breast)
  • Chicken Udon with Teriyaki Sauce 13.80
  • Fish Vegetables 19.00
  • Chilli King Prawns 25.00
  • Sweet Sour battered Scallops 25.00
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Pork Spring Rolls (3) $7.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Veggie Spring Rolls (3) $7.80
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toast $5.00
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Turn Rice & Salad $10.00
  • Eel Soba $12.50
  • Teriyaki Chicken Soba $10.00
  • Eel Rice & Salad $12.50
  • Prawn Soba $10.00
  • Seafood Udon $10.00
  • Vegeterian Udon $10.00
  • Crab Meat N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Chicken $6
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Green Beans, Garlic , Mint $12
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
  • Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • S/Dough Rye (Take Away) $ 6.75
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Summer salad, tasty cheese & avocado $7.00
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Ham, Swiss cheese & tomato $9.00
  • Smoked salmon $4.00
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Tiramisu coffee syrup, double cream & hazelnut
  • Hot salami, tasty cheese, tomato & olive tapenade $7.00
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Chips $11.00
    • aioli, tomato sauce
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Chicken skewers $18.00
    • tahini dip
  • Délice de Bourgogne, Burgundy France $14.00
  • Toasted Casalinga Bread & Spreads $6.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Friand $3.00
  • Assorted Pastries $3.50
  • Oysters (each) $3.80
  • Seared tuna Niçoise $27.50
  • Stilton DOP, Nottinghamshire England $15.00
Colonial Hotel

Colonial Hotel

location

Address

585 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396708599

clock

Opened hours

Wednesday11am–10pm Thursday 11am–10pm Friday 11am–10pm Saturday 3–10pm Sunday Closed Monday 11am–10pm Tuesday 11am–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
585 Lonsdale St, Melbourne, VIC, 3000, Australia
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