Comme in Melbourne Menu

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Comme in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. The European offers many options including Sourdough toast with spreads and Dr Marty's organic crumpets with spreads. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. BBQ Drumstick and Original taste from . Crazy Wing offers Dumplings Plus and Pork & chives Dumplings (Pan fried-10 pcs).

Nearby Sample Menus

Tofu in mild spicy Soup 25.00
B3 Rib Fillet 24.90
B9 Fresh Gal-Bi 33.90
Soybean Paste Beef Rib Soup S:12.00
B6 LA Gal-Bi 24.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
Vegetarian S:12.00
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone

Ice cream sundae, raspberry compote, biscotti $12.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Cherry frangipane tart, cherry ice cream $12.00
Peninsular honey panna cotta, ginger breads $12.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00

59. Combination Fried Egg Noodles $20.00
19. Pork Spare Ribs with Bitter Melon on Rice $12.00
3. Crispy Roast Pork on Rice $12.00
130. Shredded Beef with Pickle Vegetables $27.00
123. Beef with Cashew Nut $24.00
26. Steamed Rice Small $3.00 Large $4.00
145. Seafood & Bean Curd in Clay Pot $28.00
42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00

SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
ICE CREAM OF THE DAY 8.00
5 PLATES 58 Per Person
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile

$2.90 (1 Roll)
Beef
Roast Pork & Prawn
Char Kwai Teow $12.00
- (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
Vegetarian Soup $3.00each
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Satay Chicken Skewer $2.50each
Chicken

Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Vegetarian noodle soup $10.90
Fried rice with shrimps & egg $11.90
Pork dumplings with rice & sour noodle soup (6) $12.50
Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
Silver thread bun (steamed) $4.00
Spring onion pancake $4.90
Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup

Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Avocado toast 13.00
- avocado, chilli, parsley, lemon, Moorish yogurt
19.00 : one
Olive 8.00
- House marinated
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Sourdough toast
- organic stone ground flour
see blackboards for daily specials
Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries

Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Available from 12pm
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
-Poached eggs (2) mushrooms, bacon rashers $3.50
-Add yoghurt & homemade granola $4.50
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream

Pan-fried Mushrooms $8.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Home-Made Chocolates $16.50
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00

Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Mushroom jus $1.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Grilled and sauteed field mushrooms with herb butter $7.50
Free range chicken breast, wing on $34.00
Herb garlic butter $1.50

Sizzling Chicken Chop (Choice of sauces) $14.30
Sizzling Beef in Black Bean Sauce $13.30
Seafood Fried Rice with XO Sauce $12.80
-Spicy Sauce
Baked Mince Beef with Kimchi on Rice $13.30
●Choice of Sauces
-Creamy Mushroom
Sweet Bean Curd with Mango $6.50

Braised beef with tomato with rice $10.00
Steamed pork with preserved vegetables with rice $10.00
Chicken and salted fish fried rice $12.00
Roast pork on rice $10.00
Special fried rice $9.50
Chicken shark fin soup $12.00
Braised beef fried noodle $12.80
Cantonese fried noodle (stick noodles) $12.80

Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Seasame Prawn (2 Pcs) $8.80
Chinese Sausage $6.50
Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Special Deep Fried Ice cream $7.00
Minced Chicken & Sweet Corn Soup $6.50

Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.

036. Fish Fillet with Sliced Cucumber in Soy Sauce $20.80
016. Stir-fried Prawn with Mixed Vegetables $23.90
014. Rice Ball in Sesame Paste (Warm) $7.80
094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
065. Stew Duck with Taro in Gravy Sauce $23.80
054. Stir-fried Sliced Beef in Oyster Sauce $20.80
092. Pork Spare Ribs in Special Sweet & Vinegar Sauce $20.90
Banana Fritters with Ice-cream