Prawns & squid tossed with local cream and a hint of garlic
Scotch steak $22.00
Open steak sandwich $20.00
Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Sauces
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
Vanilla creme brulee $8.00
Chicken breast schnitzel $17.00
Served with chips and salad
Parmigiana topping, hawaiian topping or gluten free jus $4.00
Frittata - Delicious frittata layered with roast vegetables, basil & fetta, served with a fresh garden salad $11.50
Eggs on Toast - Choice of scrambled, poached or fried free range eggs served on toasted sourdough $9.50
Pumpkin Rotolo - Roasted pumpkin, spinach, ricotta & pine nuts rolled in egg pasta & baked in a Napoli sauce, served with a roma tomato & basil salad $16.50
Bacon & Eggs - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon served with toasted sourdough $13.50
The Big Appleseed Breakfast - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon, chipolatas, slow roasted tomato & mushrooms served with toasted Sourdough $17.50
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Bowl of Seasoned Chips - Seasoned chips served with choice of tomato sauce or garlic aioli on the side - Small - Large $ 6.50, $ 9.00