Commercial Hotel in Parramatta Menu

Starters and Snacks Starters and Snacks
  • Garlic and Herb Bread $7
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Vegetarian Spring Rolls (6) $8
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • French Fries w Aioli $8
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Favourites Favourites
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Mains Mains
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Pasta Pasta
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Pizza Pizza
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Burgers & Sandwiches Burgers & Sandwiches
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Kids Meals $10
  • Daily Dessert Special (Please see the black board or ask our staff) $9

Nearby Sample Menus

  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Tofu Don $10.00
  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Assorted Tempura $11.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Prawn (1pc) $3.00
  • Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • -All pasta $12.50
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
  • -Medium $14.50
  • Bruschetta with tomato, basil & garlic $8.00
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • -Medium $18.00
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • - Grilled chicken / Avocado or Tuna $4.50
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • - Avocado or Salad $2.50
  • Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Full Salad $1.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Cheese & Tomato Avocado Melt $8.50
  • Chicken Burger & Chips $10.00
  • Portuguese Chicken Burger & Chips $11.00
  • Bacon & Egg Roll / Sandwich $5.00
  • Big Breakfast $14.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Shepherds Pie $10
  • Salt And Pepper Squid $9, Main: $12
  • 400gm Rump Steak $15
  • Fish And Chips $6
  • THURSDAY: Rump & Beer $12
  • FRIDAY: Rump $9
  • Steak Sandwich $12
  • 2 Scoops of Ice-Cream w/Topping $3
  • Chives & Pork Dumplings (12) $8.80
  • Skillet Dough Sticks with Seafood $18.80
  • Fried Chicken with Hot Pepper $15.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Crispy Fried Duck (half) $18.80
  • Curry Chicken $13.80
  • King Prawns with Salt & Pepper $18.80
  • Taro Pastry (4) $8.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Singapore style fried rice vermicelli $17.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Steamed jasmine rice $2.50/head
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Combination chow mein (fried egg noodle) $19.80
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
  • Smoked Salmon Caesar A new twist on an old favourite! Strips of smoked salmon mixed with cos lettuce, croutons, capers and bacon in a delicious Caesar dressing & topped with onion rings - try i $22.00
  • Banana or Strawberry Smoothie - Bumper size only . $7.20
  • Grilled Mushrooms $2.70
  • Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
  • Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
  • Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
  • BLT White roll, split for triple decker and toasted, stuffed with bacon, lettuce and tomato and dressed with mayonnaise served with French fries $20.00
  • Prawns $7.50
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Smoked Salmon $5.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Mediteranian Salad $12
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Short Black $3.5
  • Gaelic (Drambuie) $8
  • Walnut or Creme Brulee $13
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • - all $14
  • Pan-fried Kalamata Olives $8
  • Saganaki cheese pan-fried Kasseri cheese $12
  • - Melinzanosalata eggplant & garlic puree -
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
  • Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
  • Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
  • Spaghetti pachino - garlic, chilli, cherry tomatoes, olive oil & basil $25.9
  • Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
  • Pennette al pacino - homemade italian salame with chilli oil, garlic, basil & sugo di pomodoro $25.9
  • Chilli napoletana prawns- sautéed in sugo di pomodoro, olive oil & chilli, served with steamed rice $32.9
  • Hunting with cosimo - (signature dish) pork ribs sautéed in papa’s famous vine ripened tomato sugo with homemade salame, italian sausages, pork belly & chilli, served with italian bread $49.9
  • Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
Commercial Hotel

Commercial Hotel

location

Address

Cnr Hassall & Station East Sts, Parramatta, NSW, 2150, Australia

phone

Phone

0296358342

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Cnr Hassall & Station East Sts, Parramatta, NSW, 2150, Australia
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