Commoner The in Fitzroy Menu

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Commoner The in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Georgian Baked Beans - with fetta cheese and toast $12.60
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Coffee $3.80
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Soy Coffee $4.50
Daylesford Mineral Water, soft drinks $3.70
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20

Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
French Prunes Soaked In Armagnac $3 each
Baked Camembert With Apple, Celery & Ciabatta $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Roasted Smoked Paprika & Garlic Nuts $9

Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Aioli $2.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Seasonal Pavlova Mess $10.00
Napoli Chilli Mussels & Rustic Chips $23.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Crinkle Cut Chips $7.00

Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
400g High Country Aged Rib Eye $36.00
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90
Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90

Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing $10.50
Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad $36.50 pp
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
- (extra pita) $2.50 per serve
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50