Commonwealth Hotel in South Townsville Menu

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Established in 1901, the Commonwealth Hotel is still a magnificent example of the architecture of the time. This old dame sits on the corner of Allen and Macrossan Steets, South Townsville and was built to catch the breeze. We have 20 guest rooms upstairs, some with great views of Castle Hill. Rooms start from just $40.00 per night. We are a family pub and our patrons can enjoy our swimming pool while relaxing in our huge beer garden. We don't have pokies but offer Bingo every Sunday as well as Keno. If you enjoy the feel of a country pub, like good old fashioned service, come down and see us and make us your local.

Nearby Sample Menus

Crispy pork chop with spicy yu shiang sauce $16.80
Dim sims (2) steamed or fried $4.00
-Choice of sauces on side $5.00
Satay king prawn $21.00
Battered king prawn with spicy peppery salt $21.00
Crispy pork chop with peking sauce $16.80
Crispy pork chop with spicy peppery salt $16.80
Spaghetti calabrese $21.50
- Olives, chilli and napoli sauce

Calamari pack $14.50
- greek calamari chips + can of drink
Sea Scallops $2.50
Family Pack $33.00
- 4 Spanish mackerel, 1 scoop chips +1.25l soft drink
6 Prawn cutlets $12.50
Small Dim Sim $2.00
Fishermans Basket $19.00
- spanish mackerel seafood stick crumbed rings sea scollop prawn cutlet +600ml drink
Fish & Salad $9.00
Buf & Salad $9.00

-For 2 $23.50
Rump steak 350g $24.50
- Darling downs grass fed and MSA graded
BBQ pork ribs $35.00
- Tender slow cooked ribs braised in a homemade BBQ sauce served with chips and coleslaw
Reef fish $29.50
- Locally caught reef fish served on a baby caper mash with a watercress & fennel salad, citrus reduction and basil oil
Rump steak 350g $24.50
- Darling downs grass fed and MSA franded served with coleslaw and your choice of baked potato or chips
-with grilled chicken $18.50
-Creamy garlic and white sauce
Sirloin 300g $29.50
- Darling downs grain feed for 100 days and MSA graded

SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
300G DIAMANTINA RUMP $25.00
DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
- Garlic Prawns $8.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
- Salt & Pepper Calamari $7.00
GRILLED STEAK BURGER - Grilled rib fillet, egg, bacon, cheese, tomato, fried onion, cos lettuce and tomato relish on a toasted Turkish roll $19.00
GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00