Confeta Pty Ltd in Marrickville Menu

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Confeta Pty Ltd in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Lamb $15.00
Extras -
Greek Small $4.80 / Large $5.80
Lamb $9.90 / $19.80 / $39.60
Lamb $9.90
Chicken $15.00
Beef $8.90 / $17.80 / $35.60
Beef $8.90

Beef tasty cheese, lettuce, tomato, beetroot $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Plus: melts - cheese $7
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10

Mississippi Baked $30.95
Profiterole Torte $34.95
Fruit Flan $28.95
White Gold Mudcake $28.95
Caramel $25.95
Double Choc Strawberry Torte $30.95
Caramel Mudcake $28.95
Caribbean Dream $30.95

Small Garden Salada $ 5.00
Plate of square chips $ 10.00
Plate of round chips $ 10.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
Pao com alho (Garlic bread) $ 3.50
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Chourico assado (Grilled chourizo) $ 15.00

Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Entrees: Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and -
OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -
Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Vegetarian Duck Salad (2 pieces) Harry’s signature duck salad, with tofu based substitute. Cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served $12
Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28