Continental Kitchen New Orleans in Brisbane Menu

Continental Kitchen New Orleans in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Mirasoul Cocktail & Tapas Bar and Garlic, parmesan and oregano pizza bread.

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Beef Sashimi Sliced of fresh Raw Beef $12
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Egg $6
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Hash Brown $2.00
  • Cheese $1.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Soup of the Day (Seasonal) $8.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Extra Meat $1.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • Deluxe Pizzas -
  • Half / Half Pizza (Large Only) Add $2.50
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Crusty Garlic Baguette $7.5
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Pancakes (4) $6.00
  • GDR $16.00
    • Grilled barramundi or salmon or NZ whiting / fries / seasonal vegetables
  • Strawberries $3.00
  • Happy $5.00
    • Bacon (1) / toast (1)
  • Fries potato waffled $3.00
  • Shooter $3.00
    • Bircher muesli top with berry compote / Greek yoghurt / roasted macadamia nuts
  • Gilbert $14.00
    • Mash avocado / smoked salmon / poached eggs / toast
  • Cheese cream $3.00
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Ice coffee $5.9
  • Mango, pineapple $8.5
  • Watermelon, orange $8.5
  • Banana $8
  • Green $8.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • steak house fries $4.00
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Continental Kitchen New Orleans

Continental Kitchen New Orleans

location

Address

Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0732100368

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

American , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Queen St, Brisbane, QLD, 4000, Australia
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