Continental Kitchen New Orleans in Brisbane Menu

Continental Kitchen New Orleans in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Mirasoul Cocktail & Tapas Bar and Garlic, parmesan and oregano pizza bread.

Nearby Sample Menus

  • Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Pickled Ginger $3
  • Tuna Roll $8
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Maguro Natto $9
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Oshinko Moriawase $5
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Party Pies $2.10
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Hawaiian Macon and Pineapple $14.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Small Chips S $3.60 / L $5.00
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Thai caramelised prawns $14
  • Garlic, parmesan and oregano pizza bread $10
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Steamed Seasonal Vegetables (V/GF) $6
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Ice Cream & Your Choice of Topping $3.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Juicy Garlic Prawn Sauce $6.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Grandma's Recipe Coleslaw $4.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Lobster Salad $3.00
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Crispy Chicken $2.80
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Steamed rice $12
  • Sofitel Bircher Muesli - and local honeycomb $16
  • Smoked Duck Salad $26
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Hot Chocolate $6
  • Kedron $13.00
    • Toasted turkish open sandwich mash avocado / smoked salmon
  • Onions fresh $1.00
  • Nancy $6.00
    • Pudding sticky date / garnish strawberry
  • Peggy $13.00
    • Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
  • Balsamic vinegar n/c
  • Genoa $25.00
    • Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • MOT $13.00
    • Mince beef (2) / toast
  • Antioxidant - Goji-berry green tea $7.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Ice chocolat $5.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Watermelon, orange $8.5
  • Mixed berry $8
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Green $8.5
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • PEAR - ROCKET - PARMESAN $8.00
  • ADD HALOUMI $4.00
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • crispy onion rings (V) $6.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Continental Kitchen New Orleans

Continental Kitchen New Orleans

location

Address

Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0732100368

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

American , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Queen St, Brisbane, QLD, 4000, Australia
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