Coogee Bay Kiosk The in Coogee Menu

Coogee Bay Kiosk The in Coogee has no menu available, but can choose from many other options such as Large Only or Extra Fruit from Melonhead. Coogee Legion Club Ltd offers many options including Garlic bread and Plain bread. Barzura includes a wide range like Sourdough crostini, tomato, bocconcini & basil or Garlic bread. Spicy Beef Salad and Sticky Rice with Thai Egg Custard from . Thai Banyan Tree offers Coogee Pavilion Rooftop and Marinated sicilian olives.

Nearby Sample Menus

  • HAM ~Smoked leg ham, fresh tomato, lettuce and tasty cheese. $6.50
  • Large $8.00
  • Chai Latte Spice (Reg/Large) $3.00/$3.50
  • CHICKEN CEASAR SALAD Freshly cooked chicken breast, croutons, shredded parmesan, cherry tomatoes, boiled egg and Melonhead’s famous caesar dressing. (S/M/L) $6/$7/$9
  • VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
  • JIMBO ~beetroot, ginger, carrot, apple and pear (Reg/Large) $5.00/$6.00
  • Medium $6.00
  • GREEK SALAD Mixed lettuce, tomato, celery, dill, cucumber, Spanish onion, shallots, parsley, olives and Danish feta. (S/M/L) $6/$7/$9
  • Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
  • Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
  • Angus Scotch fillet, farofa and salsinha, vegetables $29
  • Mustard crusted pork fillet, guava relish, vegetables $25
  • Sydney  rock oyster Kilpatrick 1/2  Dozen: $18; Dozen: $30
  • Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
  • Pão de queijo - Brazilian cheese bread (gluten free) $8
  • Carpet bag steak, filled with oysters, mash, vegetables, gorgonzola $39
  • Iced coffee & iced chocolate $7.00
  • Banana and blueberry bread served with walnut butter, one slice $6.00
  • Butterflied spatchcock with Moorish spices, wild rice & cucumber yoghurt $28.00
  • Short black, macchiato $3.30
  • Earl Grey, English Breakfast, Fresh Mint, Chamomile, Peppermint, Green $4.00
  • Turmeric chicken on shredded green papaya, heirloom tomato, coriander & peanuts, lime vinaigrette $18.50
  • Poached pear on Eton mess $12.00
  • Large $4.50
  • Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
  • Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
  • Panang Curry (Mild) $11.90
  • Curry Puff (4pcs) - veg $6.50
  • Steamed Vegetables with Thai Banyan Tree Sauce $11.90
  • Hokkien Noodle Stir Fried $11.90
  • Steamed Vegetables with Peanut Sauce $11.90
  • Beef Salad $13.90
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Spiced chicken wings, hot sauce $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic margherita, buffalo mozzarella $19
  • SCONES WITH CREAM & JAM N/A
  • CRUMBED PRAWNS N/A
  • BEEF LASAGNE OR VEGETARIAN LASAGNE N/A
  • HAM EGGS HOLLANDAISE N/A
  • BATTERED HOKI FILLETS N/A
  • FISH & CHIPS N/A
  • STEAK SANDWICH N/A
  • FARMHOUSE BEEF PIE N/A
  • Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
  • Rump 350g Riverina pasture fed $25
  • Mac & cheese $10
  • Bucket of Australian prawns lemon, aoli - 500g $32
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • Grilled tuna nicoise soft boiled egg, green beans, potato, tomato olive dressing $25
  • Scotch fillet 300g Riverina pasture fed $29
  • Pane all’Aglio o Erbe Garlic or herb bread $3
  • Bruschetta Roma tomato, basil & garlic $7
  • Spaghettini al Ragu Long thin pasta tossed with a thick full bodied bolognesse sauce $15
  • Insalata Caprese Tomato & bocconcini salad $10
  • Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Cooked Tuna & Avocado n/a
  • Avocado n/a
  • Salmon Tuna Cake n/a
  • Crab Claw n/a
  • Salmon Cheese n/a
  • Kingfish n/a
  • Salmon Sashimi n/a
  • Fruit Salad n/a
  • Toast and Eggs (Fried, Poached or Scrambled) $9.50
  • Toast, Tender Fillet Steak and Eggs $16.00
  • Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
  • Slow cooked pulled pork w/ crisp and homemade mayo $11.50
  • Tuna and Avocado Salad - cos lettuce, beetroot, red onion, capers and cucumber with olive oil dressing $16.00
  • Chicken Nuggets + Chips $9.00
  • Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
  • Bacon or Sausage with Egg on Sourdough Roll (Includes tea or coffee) $11.00
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Grilled chorizo, sherry, lemon $10
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • The garden’s baked mac and cheese $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Coogee Bay Kiosk The

Coogee Bay Kiosk The

location

Address

Arden St, Coogee, NSW, 2034, Australia

phone

Phone

0296647100

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Arden St, Coogee, NSW, 2034, Australia
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