Address
200 Arden St, Coogee, NSW, 2034, Australia
Coogee Legion Club Ltd in Coogee Menu
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Breads and Salads- Garlic bread $5
- Plain bread $3.50
- Bruschetta, diced tomato, Spanish onions, basil, olive oil $8
- Pão de queijo - Brazilian cheese bread (gluten free) $8
- Smoked salmon, avocado, salad $18
- Brazilian salad - mixed lettuce, palm heart, pimenta biquinho, cherry tomato, goats cheese, walnuts $16
Oysters- Sydney rock oysters natural 1/2 Dozen: $16; Dozen: $30
- Sydney rock oyster Kilpatrick 1/2 Dozen: $18; Dozen: $30
- Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2 Dozen: $18; Dozen: $32
Entrée- Asparagus, wrapped with prosciutto grilled, lemon oil $14
- Baked palm heart, tomato chutney, pimenta, gorgonzola $16
- Escondidinho de cogumelos (Mushroom surprise - vegetarian) $15
- Prawns, tomato, garlic, chilli, white wine $16
- Parmesan crusted Lamb brains, bacon, salsa criolla $17
- Salt and pepper squid, lime, palm sugar, chilli $17
- Mussels, saffron, pimenta, dash of cream $16
Side Dishes- Rocket, parmesan, honey, ginger salad $8
- Seasonal vegetables $6
- Chips $6
- Garden salad $6
- Wedges $8
- Mandioca frita - Brazilian cassava chips $7
Mains- Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
- Angus Scotch fillet, farofa and salsinha, vegetables $29
- Carpet bag steak, filled with oysters, mash, vegetables, gorgonzola $39
- Rack of lamb, roasted, sweet potato, mint sauce $30
- Marinated lamb tenderloin, honey mustard, couscous $28
- Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
- Mustard crusted pork fillet, guava relish, vegetables $25
- Risotto of asparagus, oven dried tomatos, white wine $22
- Risotto of chicken, pumpkin, sage, white wine $24
- Chicken parmigiana with mash and vegetables $18
- Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
Seafood- Spaghetti, mussels, napoli sauce $25
- Fish of the day - grilled or beer batter served with salad and chips $29
- Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips $78 (for 2)
Elmo's Specialities- Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
- Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
- Bobó de Camarão - prawns in a puree of cassava, dendê oil, coconut milk, coriander & rice $28
- Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30
Kids Menu- Fish and chips $10
- Chicken schnitzel and chips $8
- Spaghetti and meatballs $8
- Kids ice cream and toppings $3
Desserts- See daily specials N/A
Nearby Sample Menus
- REJUVENATION JUICE ~apple, pineapple and watermelon with ginseng (Reg/Large) $6.00/$7.00
- Large $9.00
- Skim $0.50
- CHICKEN CEASAR SALAD Freshly cooked chicken breast, croutons, shredded parmesan, cherry tomatoes, boiled egg and Melonhead’s famous caesar dressing. (S/M/L) $6/$7/$9
- Pure Spring Water (Small/Large) $2.00/$3.50
- MANGO TANGO ~mango, pineapple and orange $7.00
- Medium $6.00
- SLIMMING JUICE ~watermelon, rockmelon and honeydew with Hydroxy Citric Acid (HCA) (Reg/Large) $6.00/$7.00
- Nasi goreng- Indonesian fried rice with free range chicken, bacon, peanuts, chilli, coriander & a fried egg $18.50
- Steamed greens, olive oil & parsley $6.00
- Grilled free range chicken burger, lettuce, tomato, peri peri & aioli, chips on the side $18.50
- Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
- Penne with free range chicken, pesto, bacon & cream $24.00
- Extra shot, decaf, soy $0.50
- Conchigliette shells tossed in cherry tomatoes, green olives, snowpeas & basil $22.00
- Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50
- Spicy Noodle $11.90
- Tofu Salad - tofu salad in Thai dressing $11.90
- Tom Yum Prawn $10.00
- Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
- Stir Fried Green Vegetables $13.90
- Tom Kha Chicken $8.00
- Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
- Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
- Capsicum, fetta, herb arancini, tomato chutney $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- The garden’s baked mac and cheese $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- With lavosh, fruit compote, apple $14.50
- MEAT BALLS N/A
- CLUB SANDWICH N/A
- MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT N/A
- BEEF BURGER N/A
- Add a poached egg to compliment the creaminess of our Caesar dressing. N/A
- SALT AND PEPPER SQUID N/A
- CHICKEN, CHEESE, AVOCADO N/A
- HAM, CHEESE, TOMATO N/A
- All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
- Rump 350g Riverina pasture fed $25
- Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
- New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
- Garden salad $7
- Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
- Bangers & mash pork & fennel sausages, mash, onion gravy $19
- Potato wedges chilli salt, garlic mayo $10
- Frutti di Mare Tomato, prawns, mussels, vongole, garlic & parsley $15
- Pollo LaSpiaggia Corn-fed breast of chicken w walnuts, sun-dried tomatoes, dry sherry & cream $20
- Cannelloni Ricotta e Spinaci Home-made crespelle filled w spinach & ricotta topped w a tasty napoletana sauce $15
- Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
- Bruschetta Roma tomato, basil & garlic $7
- Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
- Prosciutto e Rucola Tomato, mozzarella, cured ham & rocket $15
- Carnevale Tomato, mozzarella, italian sausage, salami & ham $15
- Spicy Tuna Crunchy n/a
- Octopus Salad n/a
- Sweet Bean Curd n/a
- Grilled Salmon, Cucumber n/a
- Salmon n/a
- Scallop n/a
- Salmon, Cream Cheese, Cucumber n/a
- Flying Fish Roe n/a
- Bosciola Chicken, bacon, mushrooms and cream $17.00
- Pulled Pork - slow roasted pork w/ crispy fresh asian salad mix, capsicum, carrot, coriander, cucumber, tomato & sweet soy dressing $15.00
- Corn Fritters served with bacon, baby spinach, avocado and tomato salsa $16.50
- Fresh Baked Croissants Smoked ham, cheese + tomato $8.50
- Chicken Schnitzel - butterfly breast of crumbed chicken served with salad, fries + gravy $16.50
- Crumbed Flathead Fish Fillets - served with tartar sauce fried and side salad $16.50
- Toast, Sausages and Eggs $12.50
- Chicken Nuggets + Chips $9.00
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Brocollini, pickled red onion $8
- Prawn, spinach pesto, pancetta, fresh chilli $23
- The garden’s baked mac and cheese $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Coogee Legion Club Ltd
Phone
0296655151
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
200 Arden St, Coogee, NSW, 2034, Australia
- Coogee European Menus
- Eastern Suburbs European Menus