Cookie Man in Melbourne Menu

CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50

10. Mushroom Set $5.50
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
5. Spicy Beef Tripe Hot Pot $42.90
- Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
Ramen Noodle $3.00
Rice Cake $3.00
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce

VEGETABLE MOMO $10.50
CHANA CHATPAT $4.50
(All soup momos are served in chicken bone broth)
CHICKEN CHOWMEIN $10.50
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
EGG CHOWMEIN $10.50
VEGETABLE MOMO $10.00
ALOO DUM SET $8.50

Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Fish and chips $10.00

Brussels sprouts, tahini & garlic breadcrumbs $11.00
Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Smoked almonds $6.50
Beef and lamb meatballs and broadbeans $17.00
Northern indian beef curry with basmati rice $24.00
Roasted mushrooms $5.00
Roasted tomatoes $5.00

Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
MAINS-please see board for daily specials
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
MT zero olives $12.00
- With toasted sourdough
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Mixed leaf salad $6.00

Prosciutto
- Topped with prosciutto, goats, cheese & basil
-Chicken $26.50
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Chocolate & porter mousse with salted caramel ice cream $14.50

Butter $3.00
Peas pulao $10.00
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Garlic naan $4.00
Onion salad $4.00

20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
86. A bowl of Steam Rice $3.00
54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
56. Seafood Fried Rice $13.00
- Com chien do bien
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
48. Paad Thai Neua (stir-fried rice noodle with chicken or beef) $12.00
- Hu tiu xao kieu Thai (bo/ga)

Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
Cheese potato wedges $11.00
- Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
Agedashi tofu $7.00
- Deep fried tofu in soy based broth
Tofu bibimbam $12.00
Beef darac bowl $15.00
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Prawn bibimbam $12.00

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