Cookie in Melbourne Menu

DESSERT DESSERT
  • tapioca & sweet corn pudding with mango ice cream 12.00
  • basil & lime pannacotta With strawberries 14.00
  • young coconut pudding with sweet potato & red beans 13.00
  • fresh fruit platter With taro ice cream 12.00
  • tiramisu' 14.00
  • coconut & taro ice cream with water chestnut jelly beans 12.00
  • pandan sticky rice & fresh mango with coconut ice cream 13.00
COOKIE BANQUETS FOR LARGE PARTIES COOKIE BANQUETS FOR LARGE PARTIES
  • The Cookie menu is designed to be shared and a banquet is the best way to sample a variety of our favorite dishes.
  • GLUTEN FREE BANQUET ($50 P/P)
  • - tapioca dumplings, pickled turnip, pork & peanuts, salt & pepper calamari, sweet chilli sauce, betel leaves, smoked trout, chicken & coconut salad
  • - salmon, avocado & pomelo salad, ginger & lemongrass, lotus root, sweet potato, cashews & cherry tomato salad, Pad Thai – rice noodles, egg, pickled turnip, garlic chives & peanuts, crispy pork belly, red curry, green beans & green peppercorns, deep fried five spice chicken & sweet chilli sauce
  • - jasmine rice
  • CLASSIC THAI BANQUET ($50 P/P)
  • - betel bliss bomb, grilled thai sausage, cucumber, cabbage, ginger & chilli daikon & garlic chive fingers, curried mango sauce
  • - crispy fish salad, green papaya, avocado & yard beans, bitter melon & egg, pickled daikon, carrot & cabbage penang lamb, eggplant & pea curry, turmeric chicken Maryland, salted duck egg, dried shrimp & ginger salad, pork ribs, roasted chilli powder, basil & hot sauce
  • - jasmine rice
  • PESCATARIAN BANQUET ($65 P/P)
  • - fish dumplings with cucumber pickle, salt & pepper calamari, sweet chilli, shrimp rice croquettes, pickled cucumber, ginger & crispy fish
  • - steamed mussels, salmon, avocado & pomelo salad, ginger & lemongrass, Chinese broccoli & salted fish, deep fried baby snapper, chilli, garlic & basil, stuffed calamari, chicken & lime leaf, tamarind, chilli & garlic sauce
  • - jasmine rice
  • VEGETARIAN BANQUET ($50 P/P)
  • - taro dumplings & chilli soy, daikon & garlic chive fingers, curried mango sauce, smashed tofu, tomato & peanut lettuce cup
  • - spicy cashew, tomato, cucumber & coriander salad, cabbage rolls, shiitake mushrooms, bean curd & peas, Pad Thai – rice noodles, pickled turnip, garlic chives & peanuts, bok choy, pumpkin, ginger, coriander & coconut, grilled mushrooms, banana chilli, pumpkin, eggplant & steamed cabbage, roasted garlic & tomato relish
  • - jasmine rice
  • Roti Bread or Coconut Rice at an additional cost
  • Please note Cookie Banquets are very flexible and can cater to almost all dietary requirements and allergies with prior notice.
  • *Changes may incur additional cost.
BAR MENU BAR MENU
  • Snacks
  • honey cashews, toasted coconut & dry roasted chilli 12.00
  • mixed olives - chilli peanuts & crispy whitebait - pickled vegetables 11.00
  • Miang Kham
  • betel bliss bombs -diy- betel leaves, peanuts, lime, coconut 19.50
  • ginger, onion & dried shrimp with sticky shrimp & coconut sauce, betel leaves, smoked trout, chicken & roasted coconut salad 26.50
  • betel leaves, sour pork, peanuts, lime, ginger & chilli salad 24.50
  • roll your own - rice pancakes, Chinese sausage, tofu, cucumber, peanuts, sweet soy & tamarind sauce 17.50
  • Dumplings
  • taro dumplings with chilli soy 16.00
  • bamboo & dried shrimp dumplings, pickled chilli soy 16.00
  • tapioca dumplings, pickled turnip, pork & peanuts 16.00
  • steamed fish dumplings with pickled cucumber 16.00
  • Small
  • chicken Rendang & roti 14.50
  • chicken & onion roti 17.50
  • peppered pork sticks, betel leaves with pork & peanut relish 18.50
  • grilled Thai sausage, cucumber, cabbage, ginger & chilli 19.50
  • chicken & kaffir lime fritters with cucumber & chilli 18.50
  • chicken drummettes, kaffir lime & garlic 16.50
  • chicken & mung bean cigars, avocado & coriander sauce 18.50
  • daikon & garlic chive fingers, curried mango sauce 16.50
  • sweet potato & corn fritters, sweet chilli sauce 15.50
  • salt & pepper calamari, rocket & sweet chilli 27.50
  • fries with chilli, coriander, cumin salt with garlic & mayo 8.00
SMALL DISHES SMALL DISHES
  • daikon & garlic chive fingers, curried mango sauce 16.50
  • shrimp rice croquettes, pickled cucumber, ginger & crispy fish 21.00
  • betel leaves, smoked trout, chicken & coconut salad 26.00
  • baked scallops, pomelo, coriander & chilli oil 36.00
  • steamed mussels, ginger, lemongrass, kaffir lime & basil 26.50
  • salt & pepper calamari, sweet chilli sauce 27.50
  • roll your own - rice pancakes, Chinese sausage, tofu, cucumber, peanuts, sweet soy & tamarind sauce 17.50
  • sweet potato & young coconut cigars, avocado & coriander sauce 18.50
  • taro dumplings & chilli soy 16.00
  • bamboo & dried shrimp dumplings, chilli soy 16.00
  • tapioca dumplings, pickled turnip, pork & peanuts 16.00
  • fish dumplings with cucumber pickle 16.00
  • grilled Thai sausage, cucumber, cabbage, ginger & chilli 19.00
  • grilled ox tongue, spicy cashew, tomato & cucumber salad 21.00
  • five spice quail, pickled watermelon & mint 25.00
  • peppered pork, betel leaf sticks, pork & peanuts 18.50
  • spicy cashew, tomato, cucumber & coriander salad 16.50
  • smashed tofu, tomato & peanut lettuce cup 14.50
  • cabbage rolls, shiitake mushrooms, bean curd & peas 18.50
  • stuffed banana chilli, chicken, white pepper & kaffir lime 19.50
  • steamed vegetables, roasted tomato & chilli relish 15.50
  • steamed snapper, red curry, coconut & basil custard 22.50
  • pickled cabbage omelette with pork & tomato relish 17.50
  • peppered snapper, Chinese cabbage & dill soup 14.50
  • pumpkin & tomato Tom Kar soup 11.50
MEDIUM DISHES MEDIUM DISHES
  • crispy fish salad, green papaya, avocado & yard beans 26.50
  • lotus root, sweet potato, cashews & cherry tomato salad 22.50
  • fried egg salad, crispy pork & Chinese celery 22.50
  • salmon, avocado & pomelo salad, ginger & lemongrass 31.00
  • chicken & banana blossom salad, chilli jam 29.50
  • duck, young coconut & snow pea salad 29.50
  • pork & peanut eggnet salad 24.50
  • eye fillet, red pepper, zucchini & Thai basil salad 31.00
  • egg noodles, curried chicken & pickled cabbage 28.50
  • Pad Thai - rice noodles, egg, pickled turnip, garlic chives & peanuts 19.50
  • fat rice noodles, duck, Chinese cabbage & green peppercorns 27.50
  • drunken noodles, minced pork, tomato & green chillies 26.50
  • pepper snapper, celery, baby corn & mung bean noodles 31.00
  • fried snapper, bok choy, tamarind & crispy shallots 31.00
  • steamed salmon, Chinese broccoli, ginger, lemongrass & garlic sauce 31.00
  • ground chilli beef, Thai basil & green beans 26.50
  • turmeric chicken, betel leaves, dill, baby corn & beans 27.50
  • crispy pork belly, red curry, green beans & green peppercorns 31.00
  • ox tongue, pork belly, Chinese broccoli, shrimp & chilli oil 31.00
  • Chinese broccoli & salted fish 22.50
  • bok choy, pumpkin, ginger, coriander & coconut 24.50
  • silken tofu, peas, asparagus & oyster mushrooms 22.50
  • bitter melon & egg, pickled daikon, carrot & cabbage 21.50
  • green curry, chicken & corn dumplings 29.50
  • snapper & green papaya sour yellow curry 31.00
  • Penang lamb, eggplant & pea curry 31.00
  • duck jungle curry, eggplant, baby corn & betel leaves 29.50
  • pork, peanut & potato red curry 29.50
LARGE DISHES LARGE DISHES
  • banana leaf barramundi, red curry, young coconut & basil 41.00
  • deep fried snapper, chilli, garlic & basil 39.00
  • stuffed calamari, chicken & lime leaf, tamarind, chilli & garlic sauce 39.50
  • soft shell crab with garlic & pepper + fish broth 34.50
  • seafood platter - snapper, calamari & mussel dry red curry 55.00
  • “Pa - Lo” - aromatic pork, pickled cabbage, tofu & egg soup 24.00
  • turmeric chicken Maryland, salted duck egg, dried shrimp & ginger salad 34.50
  • deep fried five spice chicken & sweet chilli sauce 1/2 chicken 26.50
  • whole chicken 48.00
  • red curry & kaffir lime chicken ribs 26.00
  • pork ribs, roasted chilli powder, basil & hot sauce 28.00
  • beef ribs, lemongrass, lychee & star anise 39.00
  • pork platter - spicy pork sausage, pork belly, pork salad, relishes, vegetables & sticky rice 33.00
  • grilled pork neck, herb salad & red chilli Nahm Jim 31.00
  • crumbed lamb cutlets & yellow curry sauce, smashed pea salad, smoked chilli & tomato relish 41.00
  • rump steak, white pepper & soy sauce, pickled vegetables 38.00
  • scotch fillet & holy trinity sauce 41.00
  • “Falling Water” - rare eye fillet (250gm) Chinese broccoli, bitter melon & green chilli salad 38.00
  • grilled mushrooms, banana chilli, pumpkin, eggplant & steamed cabbage, roasted garlic & tomato relish 26.50
RICE RICE
  • jasmine rice 4.50
  • coconut rice 5.50
  • sticky rice 5.50
  • egg & pea fried rice 16.50
ROTI BREAD ROTI BREAD
  • roti bread 5.50
  • chicken rendang 14.50
  • chicken & onion roti 17.50

Nearby Sample Menus

  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • Tofu $4.00
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 4. Veggie $16.90
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 3. Japchae Rice Bowl $13.00
  • 10. Mushroom Set $5.50
  • 8. Mushroom Salad $14.80
    • Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Espresso (short black) $3.60
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Babychino / with marshmallows $1.00 / add 70c
  • Royal - chicken, swiss cheese and avocado $9.90
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Di Carne 21.50
  • Salumeria/cured cold meats 29.00
  • add prosciutto 4.50
  • Ortolana 19.50
  • Herb garlic focaccia bread 7.90
  • HASHBROWN 3.50
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Spring onion pancake $4.90
  • Silver thread bun (steamed) $4.00
  • Combination seafood hot pot udon noodles soup $12.90
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Pineapple $0.50
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Semi - dried tomato $0.80
  • Grilled pork $7.30
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Sausage roll $3.80
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Party pie N/A
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Fish and chips $10.00
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Served with steak chips
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Soup $9.50
    • In house soup with sourdough toast
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Add yoghurt & homemade granola $4.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • -Add roti (GF) $3.50
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Green Beans, Garlic , Mint $12
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Grilled Barramundi Fillet $28.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Szechuan Pork $22.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Green Tea Ice Cream $4.50
  • Mentaiko & Prawn with Spaghetti in Cream Sauce - Japanese style cod roe creany pasta sauce and prawn tossed with spaghetti $13.90
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Signature Fried Pork Chop Rice Set - Deep fried pork cutlet marinated with a Shophouse signature recipe. $10.50
  • Chilled Beancurd & Century Egg - (Eating tip: Mix well before eating!) $6.90
  • Assorted Mushrooms & Vegetable on Rice - Assorted mushrooms sauteed with seasonal vegetables $9.90
  • Wonton Soup - Prawn and meat wonton afloat in broth. All time favourite!! (5pcs) $5.50
  • Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
  • -Main $23.50
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Yasai yaki udon / soba * $13.50
    • Soft fried udon / noodles with seafood and veges
  • Flame $4.40
    • Salmon
  • Flame maguro $4.80
    • Fiame tuna
  • Ika $4.40
    • Squid
  • Yasai Udon $19.80
    • Selection seasonal vegetables in hot soupy udon
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • (stir-fried Japanese noodles)
  • Tempura Moriawase $29.80
    • Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
  • Wagyu $21.80
  • Gohan
    • Steamed rice
  • Agedashi Tofu
    • Deep fried Organic Tofu served in warm Bonito broth
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Cookie

Cookie

location

Address

1/ 252 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637660

clock

Opened hours

Wednesday12pm–3am Thursday 12pm–3am Friday 12pm–3am Saturday 12pm–3am Sunday 12pm–3am Monday 12pm–3am Tuesday 12pm–3am
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1/ 252 Swanston St, Melbourne, VIC, 3000, Australia
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