Cookie in Melbourne Menu

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tapioca & sweet corn pudding with mango ice cream 12.00
basil & lime pannacotta With strawberries 14.00
young coconut pudding with sweet potato & red beans 13.00
fresh fruit platter With taro ice cream 12.00
tiramisu' 14.00
coconut & taro ice cream with water chestnut jelly beans 12.00
pandan sticky rice & fresh mango with coconut ice cream 13.00

The Cookie menu is designed to be shared and a banquet is the best way to sample a variety of our favorite dishes.
GLUTEN FREE BANQUET ($50 P/P)
- tapioca dumplings, pickled turnip, pork & peanuts, salt & pepper calamari, sweet chilli sauce, betel leaves, smoked trout, chicken & coconut salad
- salmon, avocado & pomelo salad, ginger & lemongrass, lotus root, sweet potato, cashews & cherry tomato salad, Pad Thai – rice noodles, egg, pickled turnip, garlic chives & peanuts, crispy pork belly, red curry, green beans & green peppercorns, deep fried five spice chicken & sweet chilli sauce
- jasmine rice
CLASSIC THAI BANQUET ($50 P/P)
- betel bliss bomb, grilled thai sausage, cucumber, cabbage, ginger & chilli daikon & garlic chive fingers, curried mango sauce
- crispy fish salad, green papaya, avocado & yard beans, bitter melon & egg, pickled daikon, carrot & cabbage penang lamb, eggplant & pea curry, turmeric chicken Maryland, salted duck egg, dried shrimp & ginger salad, pork ribs, roasted chilli powder, basil & hot sauce
- jasmine rice
PESCATARIAN BANQUET ($65 P/P)
- fish dumplings with cucumber pickle, salt & pepper calamari, sweet chilli, shrimp rice croquettes, pickled cucumber, ginger & crispy fish
- steamed mussels, salmon, avocado & pomelo salad, ginger & lemongrass, Chinese broccoli & salted fish, deep fried baby snapper, chilli, garlic & basil, stuffed calamari, chicken & lime leaf, tamarind, chilli & garlic sauce
- jasmine rice
VEGETARIAN BANQUET ($50 P/P)
- taro dumplings & chilli soy, daikon & garlic chive fingers, curried mango sauce, smashed tofu, tomato & peanut lettuce cup
- spicy cashew, tomato, cucumber & coriander salad, cabbage rolls, shiitake mushrooms, bean curd & peas, Pad Thai – rice noodles, pickled turnip, garlic chives & peanuts, bok choy, pumpkin, ginger, coriander & coconut, grilled mushrooms, banana chilli, pumpkin, eggplant & steamed cabbage, roasted garlic & tomato relish
- jasmine rice
Roti Bread or Coconut Rice at an additional cost
Please note Cookie Banquets are very flexible and can cater to almost all dietary requirements and allergies with prior notice.
*Changes may incur additional cost.

Snacks
honey cashews, toasted coconut & dry roasted chilli 12.00
mixed olives - chilli peanuts & crispy whitebait - pickled vegetables 11.00
Miang Kham
betel bliss bombs -diy- betel leaves, peanuts, lime, coconut 19.50
ginger, onion & dried shrimp with sticky shrimp & coconut sauce, betel leaves, smoked trout, chicken & roasted coconut salad 26.50
betel leaves, sour pork, peanuts, lime, ginger & chilli salad 24.50
roll your own - rice pancakes, Chinese sausage, tofu, cucumber, peanuts, sweet soy & tamarind sauce 17.50
Dumplings
taro dumplings with chilli soy 16.00
bamboo & dried shrimp dumplings, pickled chilli soy 16.00
tapioca dumplings, pickled turnip, pork & peanuts 16.00
steamed fish dumplings with pickled cucumber 16.00
Small
chicken Rendang & roti 14.50
chicken & onion roti 17.50
peppered pork sticks, betel leaves with pork & peanut relish 18.50
grilled Thai sausage, cucumber, cabbage, ginger & chilli 19.50
chicken & kaffir lime fritters with cucumber & chilli 18.50
chicken drummettes, kaffir lime & garlic 16.50
chicken & mung bean cigars, avocado & coriander sauce 18.50
daikon & garlic chive fingers, curried mango sauce 16.50
sweet potato & corn fritters, sweet chilli sauce 15.50
salt & pepper calamari, rocket & sweet chilli 27.50
fries with chilli, coriander, cumin salt with garlic & mayo 8.00

daikon & garlic chive fingers, curried mango sauce 16.50
shrimp rice croquettes, pickled cucumber, ginger & crispy fish 21.00
betel leaves, smoked trout, chicken & coconut salad 26.00
baked scallops, pomelo, coriander & chilli oil 36.00
steamed mussels, ginger, lemongrass, kaffir lime & basil 26.50
salt & pepper calamari, sweet chilli sauce 27.50
roll your own - rice pancakes, Chinese sausage, tofu, cucumber, peanuts, sweet soy & tamarind sauce 17.50
sweet potato & young coconut cigars, avocado & coriander sauce 18.50
taro dumplings & chilli soy 16.00
bamboo & dried shrimp dumplings, chilli soy 16.00
tapioca dumplings, pickled turnip, pork & peanuts 16.00
fish dumplings with cucumber pickle 16.00
grilled Thai sausage, cucumber, cabbage, ginger & chilli 19.00
grilled ox tongue, spicy cashew, tomato & cucumber salad 21.00
five spice quail, pickled watermelon & mint 25.00
peppered pork, betel leaf sticks, pork & peanuts 18.50
spicy cashew, tomato, cucumber & coriander salad 16.50
smashed tofu, tomato & peanut lettuce cup 14.50
cabbage rolls, shiitake mushrooms, bean curd & peas 18.50
stuffed banana chilli, chicken, white pepper & kaffir lime 19.50
steamed vegetables, roasted tomato & chilli relish 15.50
steamed snapper, red curry, coconut & basil custard 22.50
pickled cabbage omelette with pork & tomato relish 17.50
peppered snapper, Chinese cabbage & dill soup 14.50
pumpkin & tomato Tom Kar soup 11.50

crispy fish salad, green papaya, avocado & yard beans 26.50
lotus root, sweet potato, cashews & cherry tomato salad 22.50
fried egg salad, crispy pork & Chinese celery 22.50
salmon, avocado & pomelo salad, ginger & lemongrass 31.00
chicken & banana blossom salad, chilli jam 29.50
duck, young coconut & snow pea salad 29.50
pork & peanut eggnet salad 24.50
eye fillet, red pepper, zucchini & Thai basil salad 31.00
egg noodles, curried chicken & pickled cabbage 28.50
Pad Thai - rice noodles, egg, pickled turnip, garlic chives & peanuts 19.50
fat rice noodles, duck, Chinese cabbage & green peppercorns 27.50
drunken noodles, minced pork, tomato & green chillies 26.50
pepper snapper, celery, baby corn & mung bean noodles 31.00
fried snapper, bok choy, tamarind & crispy shallots 31.00
steamed salmon, Chinese broccoli, ginger, lemongrass & garlic sauce 31.00
ground chilli beef, Thai basil & green beans 26.50
turmeric chicken, betel leaves, dill, baby corn & beans 27.50
crispy pork belly, red curry, green beans & green peppercorns 31.00
ox tongue, pork belly, Chinese broccoli, shrimp & chilli oil 31.00
Chinese broccoli & salted fish 22.50
bok choy, pumpkin, ginger, coriander & coconut 24.50
silken tofu, peas, asparagus & oyster mushrooms 22.50
bitter melon & egg, pickled daikon, carrot & cabbage 21.50
green curry, chicken & corn dumplings 29.50
snapper & green papaya sour yellow curry 31.00
Penang lamb, eggplant & pea curry 31.00
duck jungle curry, eggplant, baby corn & betel leaves 29.50
pork, peanut & potato red curry 29.50

banana leaf barramundi, red curry, young coconut & basil 41.00
deep fried snapper, chilli, garlic & basil 39.00
stuffed calamari, chicken & lime leaf, tamarind, chilli & garlic sauce 39.50
soft shell crab with garlic & pepper + fish broth 34.50
seafood platter - snapper, calamari & mussel dry red curry 55.00
“Pa - Lo” - aromatic pork, pickled cabbage, tofu & egg soup 24.00
turmeric chicken Maryland, salted duck egg, dried shrimp & ginger salad 34.50
deep fried five spice chicken & sweet chilli sauce 1/2 chicken 26.50
whole chicken 48.00
red curry & kaffir lime chicken ribs 26.00
pork ribs, roasted chilli powder, basil & hot sauce 28.00
beef ribs, lemongrass, lychee & star anise 39.00
pork platter - spicy pork sausage, pork belly, pork salad, relishes, vegetables & sticky rice 33.00
grilled pork neck, herb salad & red chilli Nahm Jim 31.00
crumbed lamb cutlets & yellow curry sauce, smashed pea salad, smoked chilli & tomato relish 41.00
rump steak, white pepper & soy sauce, pickled vegetables 38.00
scotch fillet & holy trinity sauce 41.00
“Falling Water” - rare eye fillet (250gm) Chinese broccoli, bitter melon & green chilli salad 38.00
grilled mushrooms, banana chilli, pumpkin, eggplant & steamed cabbage, roasted garlic & tomato relish 26.50

jasmine rice 4.50
coconut rice 5.50
sticky rice 5.50
egg & pea fried rice 16.50

roti bread 5.50
chicken rendang 14.50
chicken & onion roti 17.50

Nearby Sample Menus

6. Pork Kimchi Clay-pot $17.90
- Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
Tofu $4.00
5. Korean Fried Chicken (Sweet Chili) $15.00
4. Veggie $16.90
2. Kimchi Fried Rice with Loin Katsu $14.00
3. Japchae Rice Bowl $13.00
10. Mushroom Set $5.50
8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing

Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Espresso (short black) $3.60
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Babychino / with marshmallows $1.00 / add 70c
Royal - chicken, swiss cheese and avocado $9.90

VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
Di Carne 21.50
Salumeria/cured cold meats 29.00
add prosciutto 4.50
Ortolana 19.50
Herb garlic focaccia bread 7.90
HASHBROWN 3.50
Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia

Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Spring onion pancake $4.90
Silver thread bun (steamed) $4.00
Combination seafood hot pot udon noodles soup $12.90
Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating

Pineapple $0.50
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
Semi - dried tomato $0.80
Grilled pork $7.30
Las vega´s $4.80
- Frankfurter with mayonnaise
Sausage roll $3.80
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Party pie N/A

Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Fish and chips $10.00
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Served with steak chips
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella

Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
House made Dips, flat bread and turkish (G*) $19.00
Chef’s Selection Share Plate daily selection $29.50
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Fresh Scones, raspberry jam, whipped cream $7.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00

Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Soup $9.50
- In house soup with sourdough toast
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
-Add yoghurt & homemade granola $4.50
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
-Add roti (GF) $3.50
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus

Green Beans, Garlic , Mint $12
Whole Snapper with Vernaccia, Potato and Olives $38
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms

Grilled Barramundi Fillet $28.80
Calamari with Szechuan Chilli Sauce $23.80
Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
King Prawn with Chinese Broccoli Puree $29.80
Szechuan Pork $22.80
Stir Fried Sliced Beef with Black Bean Sauce $22.80
Spicy King Prawn Chiu Chow Style $27.80

Green Tea Ice Cream $4.50
Mentaiko & Prawn with Spaghetti in Cream Sauce - Japanese style cod roe creany pasta sauce and prawn tossed with spaghetti $13.90
Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
Signature Fried Pork Chop Rice Set - Deep fried pork cutlet marinated with a Shophouse signature recipe. $10.50
Chilled Beancurd & Century Egg - (Eating tip: Mix well before eating!) $6.90
Assorted Mushrooms & Vegetable on Rice - Assorted mushrooms sauteed with seasonal vegetables $9.90
Wonton Soup - Prawn and meat wonton afloat in broth. All time favourite!! (5pcs) $5.50
Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50

-Main $23.50
Salmon & tuna sushi (8 pcs)
- Fresh salmon & raw tuna on vinegar rice
Maguro sushi & sashimi
- Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Assorted sushi & sashimi
- Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
Flame $4.40
- Salmon
Flame maguro $4.80
- Fiame tuna
Ika $4.40
- Squid

Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
Hibachi Kaisen Teppan $29.80
- Assorted Seafood on hot plate served w/ Ponzu sauce
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
(stir-fried Japanese noodles)
Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
Wagyu $21.80
Gohan
- Steamed rice
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth

Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.