Cook's Bakery in Nanango Menu

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Currently there is no menu available for Cook's Bakery in Nanango. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Nanango below.

Nearby Sample Menus

-Small $2.10
Corn Jacks $3.25
-2 cod, medium chips $19.60
-Large $4.40
Prawn cutlets $3.30
Kabana $3.90
Chiko rolls $4.25
Sea scallops $2.80

GARLIC PRAWNS Local prawns cooked in a chilli, garlic, ginger and Napoli. Served with house focaccia $18.00
- CHILLI Cream cheese blended with jalapeno's and topped with salami, capsicum, rocket and chilli jam $11.00
GARLIC PIZZA V $12.00
PAPPARDELLE Hand made pappardelle served with your choice of sauce $27.00
SALMON RAVIOLI Smoked salmon, ricotta and dill ravioli served with local prawns and a creamy butter sage sauce $27.00
CAPRESE V A selection of locally sourced Roma and cherry tomatoes and buffalo mozzarella, served with a balsamic glaze, house made basil pesto and Arco's focaccia $15.00
SAVOURY MINCE Arco's ragu served on house made foccacia and topped with 2 poached eggs $14.00
GNOCCHI FORMAGGIO Served with a decadent sauce of gorgonzola cheese, bacon and parmesan $24.00

Palak Paneer - sauteed in butter, fresh green leafy spinach blended with exotic indian masala & home made cheese (Reg/Large) $12.90/$18.90
Prawn Madras - special prawn curry with coconut cream & tamarind water with a touch of vegetables & herbs (Reg/Large) $14.90/$21.90
Dhal $11.90
Cheese & Spinach Nan - bread from clay oven, stuffed with shredded cheese & spinach $4.90
Mutton Do Piaza - spiced lamb meat cubes garnished in green capsicum & pickled onions, a traditional dish of north india (Reg/Large) $14.90/$21.90
Pepper Beef - beef curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
Chick Pea Curry - chick pea, tomato & onion with mixed herbs (Reg/Large) $12.90/$18.90
Beef Vindaloo $11.90

Stuffed mushrooms $11.00
- Mushrooms (diced tomato, bacon, onion, capsicum, garlic, pizza cheese), sourdough toast (V)
-Chicken & mushroom
- Chicken, mushroom, garlic and mozzarella
-Gravy extra $0.50
-Garlic and cheese
- A crushed garlic base topped with mozzarella
2 x Small pizza + small garlic & cheese pizza + 1.25L Drink $20.00
Mini tarts $6.50
- Speciality homemade tarts of various flavours - ask for our flavour of the day
Big breakie $16.00
- Bacon, sausages, eggs (scrambled, poached or fried) hash brown, stuffed mushroom, grilled tomato and sourdough toast with a cup of coffee.
R=Regular, L=Large, F=Family

Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: Florentine with extra spinach, tomato & mushrooms $13.00
Classic Breakfast: Bacon, Eggs & Tomato - two eggs (fried, poached or scrambled), grilled tomato & bacon served on thick cut toast $12.50
Gluten Free Toast (1 slice) 50¢
Onion Rings - 6 onion rings with house made aioli $4.50
Warm Moroccan Beef Salad - moroccan spiced beef strips, chickpeas, roast pumpkin, red capsicum, coriander, mint, red onion & almonds on mixed leaf salad with a lemon spiced dressing $16.00
Avocado Puree $2.50
Bacon & Egg Toastie - bacon, egg, cheese & bbq sauce toasted on thick white bread $7.00
Roast Pumpkin & Chicken Salad - roasted chicken breast tossed with spinach, roasted pumpkin, semi-dried tomatoes, pine nuts & prosciutto, topped with crunchy fried camembert cheese & balsamic dressing $18.00