Benjamas Thai Restaurant
Asian, Thai
- GOONG BAI KRAPHAO Stir fried king prawns with Thai basil, fresh green beans & chilli. $19.90
- TOFU CASHEW NU Fried bean curd with cashew nut, vegetables, onion, fresh chilli & special sauce. $14.90
- MIXED ENTREE A combination of spring roll, curry puff, Tod Mon, Peek Kai and Golden Boat. $8.50
- LARB Traditional dish from north-east Thailand lightly cooked with your choice of chicken, pork or beef mince flavoured with lemon juice, herbs and spices. $16.90
- GAENG LUENG (YELLOW CURRY) Mild yellow curry cooked in coconut milk and potatoes, your choice of chicken, pork, beef & vegetables. $16.90
- PAD GRATIAM Your choice of choice of chicken, pork or beef with soy sauce, garlic and pepper. $16.90
- GAENG PED GOONG (Red Curry) King prawns in tasty red curry with coconut milk & vegetables. $19.90
- GAENG PED PHED YANG (DUCK) Boneless roasted duck cooked in red curry paste with coconut milk, pineapple, tomatoes & vegetables. $20.90