Cool Beans and Baguettes in Brisbane Menu

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Cool Beans and Baguettes in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90

Deep Fried Oyster (Kaki Fry) (3pcs) $10
Vegetable Korokke Crumbed Potato & Vegetable Patties $9
Tuna Roll $8
Salmon $8
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Avocado Sumiso Avocado in Sweet & Sour Sauce $8
Egg $6
Prawn Tempura Roll $9

Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50

Oysters Natural - with lime and lemon zest dressing GF $24/$42
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Sourdough Loaf – serves 2 $7.50
Panini $3.50
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00

Spinach $1.00
Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
Haloumi $2.00
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Lamb Salad $12.50
Poppy seed Bagel $4.50
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50

Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15

Soft drink $3.95
Garlic Cream Sauce $2.95
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Bowl od sSs Chunky Golden Chips $5.00
Artisan Bread of the Day - with butter $6.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95

Vegetarian Roll $2.80
Sweet Chilli Prawn $4.00
Lobster Salad $3.00
Crispy Chicken $2.80
Fresh Salmon $2.80
Edamame $3.50
Avocado Roll $3.00
Japanese Egg Omelette $2.80

Selection of Ice Cream - Vanilla, strawberry & chocolate $12
Coffee: Decaffeinated, Plunger, Espresso $5
Steamed Rice $7
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
Interactive Weekend Breakfast Experience $49
Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20

Old trafford $10.00
- Waffle (1) / berry compote / ice cream / maple syrup
Darwin $9.00
- Carrot cake / ice cream / garnish strawberry
PAB $12.00 / $18.00
- Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
Darwin $9.00
- Carrot cake / ice cream / garnish strawberry
-Fresh tomato
Fries shoestring $3.00
Mince beef $3.00
Sid going large $9.00
- (3 hand full) fries or rustic fries or waffled fries / aioli

Watermelon, orange $8.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Ice chocolat $5.9
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Mixed berry $8
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Cleansing - acai-berry green tea $7.5

AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90

Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50

Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2