Cool Thai in North Hobart Menu

CURRIES CURRIES
  • Green Curry -
  • - Chicken N/A
  • - Prawn / Mixed Seafood N/A
  • - Vegetables N/A
  • Panang Curry -
  • - chicken N/A
  • - Beef N/A
  • Choo Chee Curry -
  • - Prawn N/A
  • - vegetables N/A
PLAIN STEAMED RICE PLAIN STEAMED RICE
  • Large (650ml) N/A
  • Small (500ml) N/A
MAIN COURSES MAIN COURSES
  • - -
Chicken Chicken
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Garlic and Pepper N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Fried Rice N/A
  • Chicken Satay Main N/A
Beef Beef
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Garlic and Pepper N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Fried Rice N/A
Pork Pork
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Garlic and Pepper N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Fried Rice N/A
Prawn Prawn
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Garlic and Pepper N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Fried Rice N/A
Mixed Seafood Mixed Seafood
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Fried Rice Seafood N/A
Vegetables Vegetables
  • Stir Fried with Cashew Nuts N/A
  • Chilies and Basil N/A
  • Thai Chili Paste N/A
  • Stir Fried with Ginger N/A
  • Sweet and Sour N/A
  • Stir Fried with Oyster Sauce N/A
  • Fried Rice N/A
NOODLES NOODLES
  • Spicy Hokkien Noodles Mixed Vegetables N/A
  • Thai Laksa Chicken N/A
  • Pad Thai Chicken/Beef or Pork N/A
  • Pad Thai Prawn or Mixed Seafood N/A
  • Pad Thai Vegetables N/A
  • Rice Noodles Chicken/Beef or Pork N/A
  • Rice Noodles Prawn or Mixed Seafood N/A
  • Rice Noodles Vegetables N/A
  • Spicy Hokkien Noodles Chicken N/A
  • Spicy Hokkien Noodles Beef N/A
  • Spicy Hokkien Noodles Pork N/A
  • Spicy Hokkien Noodles Prawn N/A
  • Spicy Hokkien Noodles Mixed Seafood N/A
  • Thai Laksa Prawn N/A
Main Courses Main Courses
  • Dishes with Chicken N/A
  • Dishes with Beef N/A
  • Dishes with Pork N/A
  • Dishes with Prawn N/A
  • Dishes with Mixed Seafood N/A
  • Dishes with Vegetables N/A

Nearby Sample Menus

  • Affogato - Scoop of vanilla ice cream drowned in espresso coffee $5.80
  • Mushroom - Tomato base, mozzarella with freshly sliced mushrooms S: $13.50, M: $15.00, L: $18.60
  • The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.60, M: $16.80, L: $19.40
  • Soft Drink (600mL) Coke, Diet Coke, Fanta, Sprite, Lift $3.90
  • Meat Lovers - Tomato base, mozzarella,ham, hot salami, pork sausage & bacon pieces S: $13.60, M: $16.80, L: $19.40
  • San Pellegrino Sparkling Water $4.10
  • Ripiena - Focaccia Ripiena Ricotta - Ricotta cheese, spinach, basil and olive oil S: $18.30, M: $20.40, L: $25.50
  • Aussie - Tomato base, mozzarella, ham,topped with an egg S: $13.50, M: $15.00, L: $18.60
  • DragonwellWulong, Tieguangyin, Dahongpao(per person) $3
  • Salt & Pepper King Prawn (8pcs) $26
  • Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34
  • Buddha's Feast - (Fried Bean Curd, Chinese Mushrooms, Bamboo Shoots, Black Fungus, Assorted Vegetables) $18
  • Mango Pancake $9
  • Black TeaGreen Tea, Peppermint, Earl Grey, English Breakfast(per person) $3
  • Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
  • Sautéed Shredded Pork Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $22
  • SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
  • FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
  • CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
  • SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
  • DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
  • Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
  • TURKISH DELIGHT $7.00
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • Freshly Shucked Pacific Oysters ( Great Bay Bruny Island ,Tas ) N/A
  • Crispy Fried Onion Rings with Aioli $9
  • Tasmanian Salmon Skewer - Sesame & Black Pepper Crusted salmon Fillet, Lime , Onion , Shitaki Mushrooms , & Thai Red Curry Sauce $35
  • Honey Brown Mushrooms Caps with Tasmanian Fetta $9
  • House Made Sausages - Potato Puree , Confit Onion and Red Wine Jus $27
  • Sauces - Mixed Pepper Corn , Bearnise , Huon Valley Mushroom , Red Wine Jus , Café De Paris Butter , House BBQ Sauce , Condi ment Plate , All Suaces $3.50
  • Champagne & Shallot $19/36
  • Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
  • Giant Nachos supreme - serves four $27.00
  • Mariscos Burrito - A selection of seafood cooked in a delicate combination of sauces, sour cream & lemon juice, enveloped in a grilled flour tortilla, served with additional sauce, spring onions & ric $24.00
  • Side Orders - Guacamole $4.50
  • Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles $3.00 ea
  • Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese $5.50
  • Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
  • Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa $24.00
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Fresh Tofu Salad $10.00
  • Medium $8.00(t/a) $8.80 (dine in)
  • Thai Soy Drumsticks $2.50
  • Thai Veggie Hutt’s Veggie Duck Curry Soup $12.00
  • Crunchy Fresh Veggie with Thai Veggie Sauce $11.90
  • Fresh Garden Veggies $12.00
  • Thai Soy Cake $2.00
  • Thai Veggie Buns $1.50
Cool Thai

Cool Thai

location

Address

384a Elizabeth St, North Hobart, TAS, 7000, Australia

phone

Phone

0362344294

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
384a Elizabeth St, North Hobart, TAS, 7000, Australia
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