American Coolangatta Restaurants and Takeaway Menus

Bondi Grill'e

Shop 2 99 Griffith St, Under the Calypso Hotel, Coolangatta, Gold Coast, Queensland 4225, Australia

39-41 McLean St, Coolangatta, Gold Coast, Queensland 4225, Australia

171 Griffith St, Coolangatta, Gold Coast, Queensland 4225, Australia

Loading Bay Departure Lounge, Coolangatta Airport, Terminal Dr, Coolangatta QLD 4225, Australia

146-150 Griffith St, Coolangatta, QLD, 4225, Australia

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Béarnaise Sauce $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Cheese Sauce (LG) $1.95