Steak Coolangatta Restaurants and Takeaway Menus

Hogs Breath Cafe

American, Steak

• Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
• Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
• Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
• Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
• Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
• NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
• Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
• Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95

Cooli Steak and Seafood Restaurant

Fish & Chips, Steak

Cooli Steak and Seafood Restaurant in Coolangatta has no menu available, but can choose from many other options such as Tamagoyaki - Egg Cake or Chamame - Soy beans from Top Noodle. Sunshine Thai Restaurant offers many options including Stir Fried Red Curry - W Mixed Seafood or roast Duck and Peanut Sauce - Stir fry veges in spicy roast peanut sauce. Big Chief Flame Grill Burgers includes a wide range like Traditiotional burger - Flame grilled beef, lettuce, tomato, onion & bbq sauce or Traditional burger meal. Sourdough or brown toast served with condiments and Chia seeded fruit loaf toast served with maple syrup & butter from . Bellakai offers George's Paragon and Dessert of the day - please ask your waiter.