Warm Country Cob Served with a selection of flavoured butters $9.00
Cooley’s Nachos gf Crispy corn chips baked with cheddar cheese and Chilli Con Carne then topped with guacamole, sour cream and spicy tomato salsa $16.00
Tempura Mushrooms cgf Honey Brown mushrooms flash fried in a wasabi tempura and served with a ponzu and pickled ginger dipping sauce $14.00
Sumac Crispy Squid cgf Apple and pink grapefruit salad. Sticky chilli and strawberry dipping sauce $15.00
Cooley’s French Onion Soup cgf A French Bistro classic with our own twist! A rich soup of caramelised onions, sherry, mustard and pepper, topped with a crusty gruyere crouton and salsa verde $12.00
Warm Halloumi and Eggplant Salad cgf Warm halloumi tossed together with grilled zucchini, dried roma tomatoes, toasted ciabatta, cos lettuce and a lemon aioli $16.00
- with chicken $19.00
Shared BBQ Platter cgf A selection of all things barbecued! Tamarind glazed chicken drumsticks, pork spare ribs and Asian BBQ fish cake served with condiments and a large finger bow $20.00
SAUCES
Pan Gravy / Garlic Butter / Béarnaise / Onion Jam / 3 Pepper / Honey brown mushroom / Truffle Butter / Parmigiana (Schnitzel only) -
Reef Sauce (scallops and prawns) $9.50
DESSERTS
Apple, Pear and Macadamia Crumble French vanilla ice cream and brandy anglaise $10.00
Death By Chocolate Brownie Served warm with popcorn, salted caramel and mascarpone $10.00
Turkish Delight Panna Cotta cgf Raspberry, rhubarb and rosewater compote and white chocolate pebbles $10.00
Affogato Shots of espresso and frangelico to pour over vanilla bean ice cream $8.00
SIDES
Steakhouse Fries $6.00
Greek Salad $7.50
Seasonal Vegetables $6.50
Coleslaw $6.00
LARGE PLATES
HOT OFF THE CHAR GRILL Choose the cut you like, add a sauce and we’ll do the rest! -
Pork Loin 300g $26.00
Porterhouse 300g $29.00
Eye Fillet 220g $33.00
All steaks served with sweet onion jam, fresh garden salad and steakhouse fries -
Char Grilled Butterflied Chicken Half chicken rubbed with smoked paprika, chipotle pepper, garlic and lemon, char grilled and served with cheesy polenta fries and a warm salad of zucchini, eggplant an $30.00
C.H.F.O.D cgf Fresh fish served with macadamia crumbs, Paris mash, fresh vegetables and a brandy, orange and lemon myrtle sauce Market Price
Coarse Crumbed Scallops Panko crumbed scallops served with fresh salad, steakhouse fries and real tartare sauce $26.00
Chicken Breast Schnitzel Served with fresh salad, steakhouse fries and your choice of sauce $24.00
Lemon Confit Duck Maryland gf Tender duck maryland slow cooked with lemon, served on a ratatouille tart with crispy pancetta and a sage butter sauce $29.00
Killa Onion Burger Tassie Wagyu Beef burger, crisp fried French onion rings, Swiss cheese, pickles, Kilpatrick mayo and steakhouse fries $23.00
Coarse Crumbed Flathead Flathead fillets in crisp panko crumbs with fresh salad, steakhouse fries and real tartare sauce $24.00
Pressed Flinders Island Lamb Belly cgf Cooley’s showcases the amazing lamb from Flinders Island with a dish of slow cooked pressed lamb belly with a rosemary, thyme and lemon crust. Pumpkin noi $32.00
SENIORS LUNCH SPECIAL
(Monday – Thursday only) -
Two Courses Please ask floor staff for today’s selection. Available for Seniors Card-holders only $17.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Salt & Pepper Calamari $22.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
350g Pasture-Fed Porterhouse Fillet $29.50
Side of Mashed Potato $4.00
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50