Coolmango Salad Bar in Mackay Menu

Coolmango Salad Bar in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Galleons Restaurant includes a wide range like Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme or Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel. Garlic Bread and Trio of Dips from . Shamrock Hotel offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

-King prawns $19.80
Homemade BBQ duck $25.80
- (1/2 duck) crispy roasted duck served with plum sauce
Silken tofu with minced chicken $17.80
- Handmade silken tofu served with seasonal vegetables. This is a malaysia house original dish, vegetarian option available
Malaysian vegetables curry $14.80
- Creamy curry with season vegetables
Crispy egg salad $15.80
- Pan fried egg pieces served in our special spicy, sweet and tangy dressing
-King prawn $22.80
-King prawns $22.80
Short soup $5.80
- A trio of wrapping with minced chicken, pork and shallots into a clean chicken soup

Chicken with Cheese and Tomato $15.00
Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
Chicken Salad $12.80
Apricots (Unsweetened) or Apples $9.00
Ham with Cheese and Mushrooms in White Sauce $14.90
Ham with Cheese and Asparagus $14.90
Blueberry and Pineapple $10.50
Mortadella Sausage with Cheese, Spinach and Tomato $15.50

Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Beer Battered barramundi - Served with chips and salad $17.50
Chef’s Pie of the Day - Please ask for todays special $16.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50

Tiramisu Torte $29.95
Caramel Mudcake $28.95
A Little Sin $9.95
Lollipop Cake $209
Caramel $25.95
Pretty In Pink $209
White Gold Mudcake $28.95
American $24.95

Creamy Garlic Prawns (6) $14.50
Creamy Garlic Prawns (10) $23.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Housemade Vegetable Lasagne $18.00
Side serve of salad or vegetables $3.50
Chips with your choice of aioli or gravy $6.50
Bowl of Fries $6.00
Steak Sandwich $22.00

Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
NEW Garlic Aioli $1.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Sliced Avocado (LG) $2.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Corn on the Cob (LG) $2.95
Jalapeno Jelly (LG) $1.95

Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
Kids Caesar - mini caesar salad with grilled chicken breast $9.00
Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50

Broccoli & Mushrooms $13.90
Deep Fried Ice Cream $4.90
Vegetarian Noodles $12.90
Vegetarian Delight $12.90
Combination of Long and Short $12.90
Beef in Chef Sauce $15.50
4 Prawn Cutlets with sauce $6.60
Pork in Plum $13.90

Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce $19.5
Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
100g Rib Fillet and Gravy $13.5
Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries $26
Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
200g Eye fillet $33
Spinach and Ricotta Ravioli Pillows of pasta filled with a spinach and ricotta mix tossed with tomato napoli, kalamatta olives, basil and pinenuts, finished with shaved parmesan. $18.5

Flavoured syrups (caramel, vanilla, hazelnut) $1.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Mocha, Hot Chocolate $4.00
Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
Balsamic strawberry maple mascarpone and fresh mint $18.00
- Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
- Natural with mignonette dressing -
- Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
Coke, Coke Zero 375ml $3.50

Babychino $1.00
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Thickshakes $6.40
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Matcha Green Tea Latte $4.50
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00

Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90

THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16
RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
HERB OR GARLIC BAGUETTE $6
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a

Jasmine rice $3.00
Fish D’vines famous beer battered fish & chips $19.90
Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50

Coolmango Salad Bar