Coopers Hotel Newtown in Newtown Menu

Coopers Hotel Newtown in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • - $39.50 per person
  • SALT AND PEPPER KALAMARI - lightly fried $15.00
  • HALOUMI - drizzled with olive oil $13.50
  • QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
  • KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
  • ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • WHITE BAIT - lightly fried $15.00
  • Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
  • Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
  • All Eggs are Free Range Organic -
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Pineapple & baked ricotta pie N/A
  • Lemon brulee tart N/A
  • Baked shredded fresh lemon pie N/A
  • Sweet roasted duck with seasonal vegetables N/A
  • Mex chicken with sour cream & kidney beans N/A
  • Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A
  • Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
  • Mississipi mud pie (choc pecan) N/A
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Focaccia Bread - with garlic butter $8
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Salmon & Avocado Roll $4.00
  • Wagyu Beef Ship $3.50
  • Sesame Roll $3.00
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • Oshinko Roll (pickled radish) $3.00
  • Kanikama Salad Ship $3.50
  • Salmon $4.00
  • Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
  • Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
  • Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
  • Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
  • Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
  • Fish and chips Served with fries, tartar sauce and lemon $19.9
  • Pesto chicken Chicken, semi-dried tomatoes and onion in a creamy pesto sauce $19.0
  • Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
  • Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
  • (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
  • Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
  • Herb Bread $3.60
  • Calamari & Chips $12.00
  • Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
  • Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00
  • Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
  • Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
Coopers Hotel Newtown

Coopers Hotel Newtown

location

Address

221 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295652396

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
221 King St, Newtown, NSW, 2042, Australia
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