Copenhagen Bakery in Bentleigh Menu

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Copenhagen Bakery in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

STEAK, TOMATO & ONION $11.00
EGG, BACON, TOMATO QUICHE $3.70
PLAIN STEAK $3.50
PLAIN STEAK $11.00
ASPARAGUS & MUSHROOM $3.70
STEAK & SWEET CURRY $3.50
EGG & BACON Med $13.50 / Large $17.50
CHICKEN & CORN $3.70

Fish Burger (lettuce, cheese & tomato) $9.00 ea
Flake $6.50
Onion $0.60
Cheese $0.60
Billy Lids Tackle Box - 3 shark bites, chips & drink $9.50
Prawns $2.00 ea
Lamb (lettuce, tomato & onion) $10.00
Dim Sims - Sth. Melbourne Market $2.20 ea

Ocean Bag - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 9.90
Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 14.90
Thai Milk Tea Panna Cotta - Creamy panna cotta infused with pandan leaf w. berry coulis $ 8.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 17.90 / Vegetarian $12.90
Grilled Chicken - Sumalee style grilled chicken with spiced and light apple salad $ 18.90
Kaffir Lime Seafood Curry - Combination of seafood w seasonal vegetable, chilli, kaffir lime and pumpkin curry $ 20.90
Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90
Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad $ 13.90

Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Thai Prawn Spring Rolls - Served with sweet chilli sauce $7.50

Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00
Sweet & Sour Pork Noodles - sweet & sour pork (in batter) on top of wok tossed vegetarian noodles $12.50
Sesame Prawns (2) $4.50
Won Ton Soup - thin egg soup noodles, chicken mince-in filled won ton, bean curd, vegetables $9.90
Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Satay Chicken Skewers (4) $7.50
Sweet Chilli Beef - hokkien noodles with beef & vegetables in special made sweet chilli sauce $10.00