Corleone Pizza Bar in Bayswater Menu

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Currently there is no menu available for Corleone Pizza Bar in Bayswater. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bayswater below.

Nearby Sample Menus

Szechuan (Fried) Chicken $15.00
Garlic Squid $15.50
Beef with Cashew or Almond $15.00
Sliced Pork Chow Mein $15.00
Curry Fish $15.50
Szechuan Soup (Hot & Spicy) $5.50
Beef with Cashew Nuts or Almond $11.00
Combination with Cashew or Almond $18.00

Prawns with Vegetables (chop suey) $19.00
Curry Scallops with Vegetables $22.00
Chilli Scallops $22.00
Crispy Cantonese Chicken (boneless not in batter) - sauce is sweet, spicy & a little sour, served in separate container $16.50
Sweet & Sour Chicken (in batter) $13.00
Sweet & Sour Combination $15.50
Chicken & Sweet Corn Soup $5.00
Sharkfin & Chicken Soup $7.00

Fish with vegetable
Vegetables Fried Rice $9.00
Crispy skin chicken with bones $16.00
Bean sprout $7.00
Spare Ribs with plum sauce $16.00
Lemon Chicken $16.00
Steamed Rice $3.30/$5.00
Curry Scallops with vegetables $29.00

Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95

Curry Seafood (with or without Steamed Rice) $19.50
Stri-Fry Vegetables with Soft Noodles $13.50
Vegetarian Spring Rolls (4) $6.00
Seasonal Vegetables in Oyster Sauce (a choice of Broccoli, Choy Sum, Gai Lan, Pak Choy) $12.00
Barbeque Beef, Chicken or Pork $9.50
Chilli Pepper Fried Squid Tentacies $10.00
Szechuan Beef $14.50
Fried Fish with Mixed Vegetables $15.50