Corner Espresso in South Melbourne Menu

Corner Espresso in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • soft drinks 1.80
  • Japanese tea 1.20
  • Banana & Ice Cream $12.00
  • LASAGNA $14.00
    • Traditional Meat
  • NAPOLITANA
    • Tomato Sugo
  • LARGE $15.00
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • Garden Salad $8.50
  • LARGE $15.00
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Calabrese Salami $12.00
    • Medium spicy
  • Norcia Salami $12.00
    • mild
  • Bresaola $12.00
    • Air dried grass-fed beef
  • - Add to salumi board $12.00
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • House baked beans $ 9.50
  • Soup w/crusty bread N/A
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • -Cheese $4.50
    • Two slices
  • Egg poached, scrambled, or fried on toast $7.50
  • -Tuna $5.50
  • -Lettuce $0.50
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • Bagel $3.50
    • With your choice of spread
  • -Sundried tomato $1.00
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Fish Bite $1.20
  • Cheese & Tomato $4.00
  • Pineapple Fritter $2.00
  • Onion Rings
  • Barramundi $5.70
  • 12 for $5.50
  • Snapper $5.70
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Steak tartare 'Mediterranean style' $19.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Shoestring fries $8.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • 300gm Kilcoy Porterhouse $32.00
  • 250gm Grass Fed Eye fillet $39.00
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
  • Chicken Schnitzel $7.90
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Cheese Salad $6.50
  • Ham, Cheese & Tomato $6.80
  • Standard Salad $0.50
  • Ham & Cheese $6.30
  • Chicken Kebab Salad $7.90
  • Eggplant $0.80
  • Bacon rashers $3.80
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • -Lemon & sugar/maple syrup $9.90
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Truffle Fries $9.50
  • Gluten Free Toast $5.00
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Spaghettini with white anchovy $14.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Lobster tail with blackened sumac butter
    • Refer to blackboard for price
  • Classic bianca marinara $45.00
  • Chilli crabs with mussels $60.00
  • Cajun flathead $30/ $35/ $25
  • Antipasto di mare $15.00
  • Salmon roe (yarra valley) $12.00
Corner Espresso

Corner Espresso

location

Address

121 Moray St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396827830

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
121 Moray St, South Melbourne, VIC, 3205, Australia
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