Corner Hotel The in Richmond Menu

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Corner Hotel The in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Mi Tom Thit - egg noodles with prawn & pork $9.00
Com Tam Bi - broken rice with shredded pork $9.00
Banh Xeo - vietnamese crepe $14.00
Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
Bo Xao Ca Ri - braised beef with curry $11.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Ca Xao Gung - braised fish with ginger $14.90
Mue Xao Gung - braised squid with ginger $14.90

Three Flavors Sauce Fish $28.00
Mixed Vegetables with Satay Sauce $12.00
Green Curry - Chicken/Beef/Pork $15.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Thai Crispy Porks $15.00
Prawn/Seafood Cashew Nut $16.00
Vegetarian Fried Rice $9.00
Mixed Vegetables with Cashew Nuts $12.00

Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Garlic & parmesan bread $6.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Risotto sweet potato, spinach & goats cheese $19.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00

Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Frijoles Negros $4.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person

Prawn $17.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Mongolian sauce $14.50
Garlic, ginger, lemongrass and chilli sauce $17.00
Choice of satay, spicy or peking sauce $14.50
Sweet and sour sauce (in batter) $14.50
Stuffed chicken wings (2) $8.00
With vegetables $19.00

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Beets salad with goat curd $15
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22

PRANA HOUSE BREWED CHAI W SOY $6.00
LARGE + $1.00
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
VIRGIN MARY $8.00
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50