Corner Pizzaria The in Surry Hills Menu

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Corner Pizzaria The in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Prawn, spinach pesto, pancetta, fresh chilli $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
The garden’s baked mac and cheese $9.50
With lavosh, fruit compote, apple $14.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Garlic Bread $6
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Herb Bread $6
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Chips - w/ cheese and garlic mayonnaise $8
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3

Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Bowl of Fries $4.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00

Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Duck Fettuccine - fresh fettuccine w duck ragu $28
Grana Padano & Herb Bread $6
Spicy Popcorn Prawn - served with chilli salt & lime $16
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
Pork Belly - fried pork belly bites w balsamic glaze $14

Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Soup of the Day Chef’s choice $10.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Russian rye bread with thyme (Borodinsky) $2.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95

Semolina, pistachio and coconut cake $5.00
Slow cooked chicken tagine with preserved lemon N/A
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Steamed green vegetables with olive oil and lemon N/A

Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Grilled bacon and fried egg campagne roll $6.5
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A

PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
LENGUA EN ESCABECHE Pickled Veal Tongue $10
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40

Crispy cider battered red emperor, fries, tartare $29
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Garden fries, aioli $9.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Natural Cheddar Cheese $1.50
Grilled Corn on the Cob (Regular) $3.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Red Pepper Strips $1.50
Chips (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95
Churrasco BBQ Thigh Pieces* $9.95
2 Whole Chickens with 2 large sides* $47.25

Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00