Corner Pizzaria The in Surry Hills Menu

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Corner Pizzaria The in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Prawn, spinach pesto, pancetta, fresh chilli $23
With lavosh, fruit compote, apple $14.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic margherita, buffalo mozzarella $19
Smoked scamorza, sliced potato, rosemary, maple $21
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crispy cider battered red emperor, fries, tartare $29
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Garlic Bread $6
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Wedges - w/ sour cream and sweet chilli sauce $8
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13

Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50

Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Grana Padano & Herb Bread $6
Prosciutto Croquette - prosciutto fritters with aioli $14
Soft Greens W Olive Oil and Lemon $14
Prosciutto Croquette - prosciutto fritters with aioli $14
Sambuca Olives $7
Pork Belly - fried pork belly bites w balsamic glaze $14

Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Homemade fried pie Chef’s Choice $3.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Russian rye bread with thyme (Borodinsky) $2.95

Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Twice cooked crispy potatoes with fragrant salt N/A
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Braised lamb shanks with cinnamon, garlic and thyme N/A
Orange almond and cardamom cakes $5.00
Combos available . This includes a can of drink and small chips. $4.20 extra
Small $8.50

Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Crispy spring rolls with classic dipping sauce $9.5
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15

EMPANADA DE CARNE Beef Empanadas $6.5
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
ACEITUNAS Marinated Olives $8
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
LENGUA EN ESCABECHE Pickled Veal Tongue $10
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
MORCILLA Blood Sausage with Red Peppers in Garlic $12

Brocollini, pickled red onion $8
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21
Prawn, spinach pesto, pancetta, fresh chilli $23
Grilled chorizo, sherry, lemon $10

Cheesy Garlic Mini Pita $2.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Coleslaw (Large) $5.95
Seriously Large Chips / PERi-PERi Chips $7.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Churrasco BBQ Thigh Pieces* $9.95

Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50