Corner Pizzaria The in Surry Hills Menu

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Corner Pizzaria The in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Spiced chicken wings, hot sauce $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
Salt and pepper calamari $15.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
With lavosh, fruit compote, apple $14.50
Prawn, spinach pesto, pancetta, fresh chilli $23

BLT Sandwich - w/ chips $11
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Garlic Bread $6
Wedges - w/ sour cream and sweet chilli sauce $8
Herb Bread $6
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16

Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Garden Salad $4.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50

Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Calamari - served with chilli salt & aioli $16
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Pork Belly - fried pork belly bites w balsamic glaze $14
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Prosciutto Croquette - prosciutto fritters with aioli $14
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16

Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Homemade fried pie Chef’s Choice $3.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Fried Chat potato Served with dill and garlic dressing $7.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95

Chocolate brownie $5.00
Family $20.00
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Slow cooked chicken tagine with preserved lemon N/A
Quarter chicken and chips $9.80

Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Toasted croissant with prosciutto and melted gruyere cheese $6.5
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Chefs Special Daily Baguette Served with matching condiments and salads. N/A

TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40

Garden fries, aioli $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Roasted spanish chicken, spiced beans, cauliflower puree $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, fetta, parmesan $22
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Chips (Regular) $3.95
Pequeno Mini Chicken Pita $9.95
Side Salad $3.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Whole Chicken with 1 large side* $23.85
Portuguese Roll $0.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
4 Churrasco BBQ Thigh Pieces $8.95

Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00