Corner Toppings in Cheltenham Menu

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Corner Toppings in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Family Pack - 4 flakes, 6 dim sims, 6 potato cakes, 6 chicken nuggets & large chips $38.00
Egg & Bacon Roll $3.80
Medium $4.50
Pineapple $1.80
Fish Cakes $2.50
Egg & Bacon Sandwich $3.80
Corn Jacks $2.60
Fish Souvlaki - fish fillet, lettuce, tomato, onion & garlic sauce $7.50

Sticky Date Pudding $6.00
Creamy Garlic Prawns $8.00
Warm Moroccan Lamb Salad - served with couscous, feta and a minted yoghurt dressing $28.00
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Classic Surf and Turf - scotch fillet topped with tiger prawns in a garlic cream sauce $32.00
Greek Feast - marinated lamb skewers, chicken tenders, saganaki, flash fried calamari, kalamata olives, Greek salad, pita bread, herb crushed potatoes and tzatziki $35.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Bowl of Chips - served with aioli and tomato sauce $8.00

Cassava Cracker $4.70
- beef, chicken or pork $14.90
Tod Mun (4 per serve) - Spicy Thai fish cake $6.90
Prawns or Squid or Fish $17.90
Banana Pancake $6.50
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00
Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
Pud Preaw Wan - Sweet and sour stir fry with pineapple, cucumber and tomato, choice of -

Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9