Cornersmith in Marrickville Menu

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Cornersmith in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Tabouli Small $4.80 / Large $5.80
Plain $6.40
Chicken $9.90 / $19.80 / $39.60
Mixed yeeros Plate $19.00
Egg $7.10
- 1/4 Kilo / 1/2 kilo / Kilo
Lamb each stick $4.00
Medium $7.00

Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Plus: melts - cheese/tomato $8
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
Plus: melts - chicken/cheese/avocado $10.50

Continental Eclairs $2.95
Strawberry $25.95
Number Cakes $46.95
Pretty In Pink $209
True Love Kiss $249
White Gold Mudcake $28.95
Pavlova Dressed $28.95
Wildberry Baked $26.95

Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
Gambas a la plancha (Grilled king prawns) $ 18.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
Peito de galinha com batata frita e arroz (Grilled chciken breast w/ chicps & rice) $ 13.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Camarao com alho (Garlic prawns) $ 16.00

Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
Minimum four people 35 Per Person
Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $15
Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -