Pub Food Coromandel Valley Restaurants and Takeaway Menus

Southern Adelaide
Coromandel Valley
shops

Coromandel Valley Pub Food

Coromandel Valley's most Pub Food popular restaurants, cafes and takeaway menus are found below. Coromandel Valley's most popular Pub Food restaurants, cafes and takeaway menus are found below.

Duck Inn
Modern Australian, Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duck Innsample menu
  • Chicken Schnitzel chicken breast coated in panko crumbs served with Duck Inn salad + chips $21.0
  • Steamed Seasonal Vegetables $6.0
  • Warm Free Range Chicken Salad - with sweet potato medallions, smoked corn salsa, red chimichurri, wild rocket + Danish fetta $26.0
  • Port Lincoln Mulloway Coopers pale ale batter, Duck Inn salad, chips + tartare $12.0, $24.0
  • Duck Inn Side Salad $4.0
  • Mushroom, Creamy Pepper, Gravy $3.0
  • Add pan-fried chorizo sausage $4.5
  • Potato Gnocchi pan fried cherry tomatoes, green beans, Spanish onion through a sage brown butter + grana padano $11.0, $22.0

Duke of York Hotel
Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duke of York Hotelsample menu
  • Pear and Rocket Salad - Baked pear, shaved parmesan, walnuts and rocket $12.5
  • Fries $3.5
  • Fries - with lime aioli, BBQ or tomato sauce $6.9
  • Cheese Burger - Coorong Angus Pattie,Cheese, Bread and butter pickles, tomato sauce and mustard on a toasted brioche bun served with fries Single Pattie$13.5 / Double Pattie $16.5
  • Fetta $3
  • Pepper $2
  • Hawaiian - Virginian ham and pineapple $12
  • Stag Beef, Bacon & Red Wine Pie - Chunky tender pieces of beef with Chefs secret herbs and spices, served with salad and fries $18

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