Pub Food Coromandel Valley Restaurants and Takeaway Menus

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Coromandel Valley Pub Food

Coromandel Valley's most Pub Food popular restaurants, cafes and takeaway menus are found below. Coromandel Valley's most popular Pub Food restaurants, cafes and takeaway menus are found below.

Duck Inn

Modern Australian, Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duck Innsample menu
  • Spanish Chorizo - Spanish sausage char grilled with smoky corn purée $12.0
  • Fat Pork Sausages - seeded mustard mash, rich gravy + onion jam $12.0, $24.0
  • Rustic Garlic Buttered Focaccia $8.0
  • Parmigiana Hahndorf smoked ham, cheese + napolitana $4.0
  • Duo of House Made Dips - with grilled pita & rustic sour dough $13.5
  • Caprese Salad - sliced tomato, fetta & basil on charred focaccia $9.5
  • Potato Gnocchi pan fried cherry tomatoes, green beans, Spanish onion through a sage brown butter + grana padano $11.0, $22.0
  • Australian Squid coated in rice flour & dusted with salt & pepper, served with Duck Inn salad, chips + aioli $24.0

Duke of York Hotel

Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duke of York Hotelsample menu
  • Margherita - Diced tomato, baby bocconcicni and fresh basil $12
  • Prawn and Prosciutto - Garlic prawns, prosciutto, fresh tomato, spanish onion, baby bocconcini and fresh basil $18
  • Crispy Skinned Salmon - Served with roast sweet potato and a shaved zucchini, Spanish onion, baby spinach and marinated fetta salad $24
  • Gravy $2
  • The Man Burger - Coorong Angus Pattie, Chicken Schnitzel, bacon,egg, haloumi, chipotle mayo, lettuce, tomato & onion rings on toasted brioche bun - Add fries for an extra $3.50 $23
  • Hawaiian(Napoli, Bacon, Pineapple and Cheese) $4
  • Haloumi $5
  • Garlic Prawns $6

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