Pub Food Coromandel Valley Restaurants and Takeaway Menus

Southern Adelaide
Coromandel Valley
shops

Coromandel Valley Pub Food

Coromandel Valley's most Pub Food popular restaurants, cafes and takeaway menus are found below. Coromandel Valley's most popular Pub Food restaurants, cafes and takeaway menus are found below.

Duck Inn
Modern Australian, Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duck Innsample menu
  • Port Lincoln Mulloway Coopers pale ale batter, Duck Inn salad, chips + tartare $12.0, $24.0
  • Chilli Fried Squid - with cucumber salad & lemon aioli $12.0
  • Red Chimichurri $3.0
  • Bowl of Chips - served with garlic aioli $8.0
  • Prawn Linguine pan fried prawns served through a sun blushed tomato rose sauce finished with grana padano $25.5
  • Duo of House Made Dips - with grilled pita & rustic sour dough $13.5
  • Parmigiana Hahndorf smoked ham, cheese + napolitana $4.0
  • Spanish Chorizo - Spanish sausage char grilled with smoky corn purée $12.0

Duke of York Hotel
Pub Food
393 Main Rd, Coromandel Valley, SA, 5051, Australia
Duke of York Hotelsample menu
  • Chicken Parmy Burger - Chicken Schnitzel with tomato and capsicum coulis, cheese and coleslaw on a toasted brioche bun served with fries $17
  • Hawaiian - Virginian ham and pineapple $12
  • Ice Cream Sundae - Chocloate Ice Cream topped with whipped cream and butterscotch sauce $8
  • The Haloumi Burger - Grilled oregano and lemon haloumi, shaved zucchini, pumpkin, Lettuce , tomato and beetroot relish on a toasted brioche bun served with fries $17.5
  • Prawn and Prosciutto - Garlic prawns, prosciutto, fresh tomato, spanish onion, baby bocconcini and fresh basil $18
  • Gravy $2
  • Flathead - Battered or grilled with salad, fries and tartare sauce $16.5
  • Coorong Angus Beef Schnitzel - Served with salad and fries $16.3

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