Corso Bakehouse The in Manly Menu

Corso Bakehouse The in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

  • Xiang Chilli Sauce - Beef $18.00
  • Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
  • Seafood Tofu Hot Pot $20.50
  • Laksa (Noodle Soup) - Chicken $16.80
  • Braised Chinese Mushroom and Vegetables $17.50
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • Special Fried Rice (king prawn, seafood and meat) $13.50
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • VEGETARIAN NACHOS (V, GF) $19.00
    • Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
  • Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
  • UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
  • Platter of any four $6.90 / $7.90
  • GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
  • - Pick up / Delivered
  • - Pick up / Delivered
  • RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
  • PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
  • Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
  • Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • Dried Black olives $5.00
  • Hanwood $5.50
  • Mocha, Hot Chocolate $4.50
  • Couscous $6.90
  • BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
  • BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
  • CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
  • CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
  • Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
  • Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
  • Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
  • Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
  • SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
  • bacon + egg roll with homemade tomato chutney + aioli $13.00
  • ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • espresso/ macchiato $3.00
  • 2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
  • mocha $4.50
  • Stir Fried Mixed Vegetables $15.00
  • Braised Chicken and Almonds $18.00
  • Combination Chow Mein $19.50
  • Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
  • King Prawn Fried Rice $12.00
  • Braised King Prawns with Ginger & Shallot $22.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Braised King Prawns with Garlic Sauce $22.00
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • Grilled halloumi cheese & fresh mint. $10
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
  • Black olive & white anchovy crostini. $12
  • Goats cheese, pear, walnut & honey bruschetta. $14
  • Grilled field mushroom $4.5/ea
  • THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • ONIONS RINGS with dipping sauce $5.00
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • FRIES with dipping sauce $5.00
Corso Bakehouse The

Corso Bakehouse The

location

Address

The Corso, Manly, NSW, 2095, Australia

phone

Phone

0299773299

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
The Corso, Manly, NSW, 2095, Australia
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