Cosi Duci in Ivanhoe Menu

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Cosi Duci in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Arrabbita - Napoli sauce , hot salami, buffalo cheese, olives, chilli, garlic, shaved parmesan, olive oil & parsley M: $19 / L: $22
Celentana - Napoli sauce, Fior di latte cheese, pesto garnished with prosciutto crudo & basil M: $18 / L: $20
Capricciosa - Napoli sauce, Fior di latte cheese, leg ham, mushrooms, olives (anchovies optional) M: $16 / L: $19
Picante - Napoli sauce, Fior di latte cheese, spinach, hot salami, chilli, potato & olives M: $18 / L: $20
Pera - Gorgonzola cheese, pears & garnished with prosciutto, rocket & balsamic glaze M: $19 / L: $22
Souvalaki - Fior di latte cheese, cherry tomatoes, lamb fillets, olives, fetta, Spanish onions & garnished with rocket leaves & tzaziki M: $18 / L: $20
Amatriciana - Napoli sauce, paneetta, spring onions, chillii , garlic & shaved parmesan cheese $18
Vegetarian - Napoli sauce, Fior di latte, cheese, mushrooms, onion, capsicum, olives M: $16 / L: $18

Tuna and Salmon Sashimi - Fresh raw tuna and salmon slices $13.00
Tuna Roll (cooked) - Inside out seaweed roll with cooked tuna and cucumber $7.00
Kappa Maki - Cucumber Roll $3.00
Banquet B - Minimum for 2 people - Miso Shiru - Soya bean soup / Sushi and Seaweed Roll - Raw fish on top of vinegared rice and california roll / Tempura - Deep fried prawn, fish and vegetable in ligh $32.00 per person
Gyu Tan - Slices of ox tongue, grilled with quality red wine $7.00
Ebi Garlic - Grilled king prawn with garlic butter sauce served on sizzling hot plate with vegetables $19.80
Shoga Yaki - Wok fried beef with ginger sauce and vegetables $16.50
Ten Don - Deep fried prawn and vegetables in light batter on steamed rice with dipping sauce $11.00

Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels $10.90 / $13.30 / $16.40
Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70

Gelato $10.00
Chevaps - Traditional homemade skinless sausages (10 per serve) $37.00
Beef Chevaps - Served with cabbage salad (3pcs) $10.50
Extra Chevap (with main only) $3.00
Beef & Reef - Black Angus Porterhouse, grilled prawns, bearnaise sauce $53.00
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Double Cream Mash - Served with Jue (Small/Large) $6.50/$11.00
Tulumba - Balkan style churro, sugar syrup glaze, pistachio dukkah, served with berry compote and sorbet $10.00

Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Spicy Rice (Large) $5.95
Grilled Tenderloins* $9.95
Portuguese Rolls (6 pcs) $5.70
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Pineapple $1.50
1/2 Chicken $11.45