Coskun Kebabs & Turkish Bakery in Bedford Menu

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Currently there is no menu available for Coskun Kebabs & Turkish Bakery in Bedford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bedford below.

Nearby Sample Menus

Teriyaki Pork (Japanese Style) $16.00
Chicken with Mushroom & Vegetables $15.00
Seafood Fried Rice $16.50
Curry Lamb $15.00
Satay Beef $11.00
Curry Beef $15.00
Barbecue Chicken $15.00
Shrimp Prawn Omelette $16.00

Roast Duck with Plum Sauce $18.50
Curry Beef with Vegetables $13.00
Fried Wonton (large) (12 pieces) $8.50
Fried Scallops (in batter) (small) $13.00
Sweet & Sour King Prawns (in batter) $19.00
Crispy Honey Chicken (boneless not in batter) $16.50
Dim Sims (3 pieces) (steamed or fried) $5.50
Plain Soft Noodles (L) $9.00

Combination Soup $7.00
Sliced BBQ pork with cashews $14.00
Lemon Grass beef $16.00
Cantonese Style rillet Steak (Slices) $21.00
Chicken with vegetables
Chicken 8 Sweet Corn Soup $6.00
Combination bean curd $19.00
Chow Koay Teow $14.00

Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95

Combination Soup $6.00
Plain Omelette $10.00
Seasonal Vegetables in Oyster Sauce (a choice of Broccoli, Choy Sum, Gai Lan, Pak Choy) $12.00
Vindaloo Chicken $15.00
Steamed Chicken with Ginger Shallot $16.50
Fried Scallop Fritters (8) $12.00
Mixed Vegetables with Garlic, Curry or Satay Sauce $9.50
Pork with Mixed Vegetables $14.50