Costa Esmeralda Seafood Restaurant in Parramatta Menu

An excellent cuisine with fabulous service.

Nearby Sample Menus

  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • 1 Nigiri 20¢
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Hot Green Tea $1.50
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Chicken or Pork Katsu $12.00
  • Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • Hot Chocolate $4.00
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Ginger Beer $4.20
  • Iced Mocha $5.50
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Mocha $4.50
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Additions -
  • Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
  • - with ricotta and honey $6.20
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Pasta of the Day (See Daily Specials) $16.50
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Som Tum $11.90
  • Thai Boat Noodle Soup $12.90
  • marinated octopus $13.90
  • Cockie $9.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Ox Tpngue $8.90
  • lardna $13.90
  • Roti with Ice cream $7.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Fried Ice Cream $6.50
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Special Fried Rice $10.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Eel Noodle Soup $11.80
  • Stir Fried Beef with Spring Onion $13.80
  • Radish in Crispy Pastry (4) $8.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Fish & Chips $10
  • Garlic And Cheese Pizza Bread $5
  • 300gm T-Bone Steak $14
  • 400gm Rump Steak $15
  • Shepherds Pie $10
  • Gravy $1
  • Chicken Parmigiana $13
  • Mississippi Mud Cake $6.5
  • Vegetarian Spring Rolls (6) $8
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • French Fries w Aioli $8
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Hash Brown $3.00
  • Banana Bread $5.50
  • Chorizo Side $4.50
  • Flavoured Kid's Drinks $2.50
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Soup of the day served with sourdough toast $9.50
  • Strawberry or Rainbow Petites $2.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • - Tzatziki yoghurt, cucumber & garlic -
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Anchovies $8
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Hot Chocolate $4.4
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Tea $4
  • Hennessy XO $24
  • Gaelic (Drambuie) $8
  • Affogato $6.5
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella, T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
  • olive & mozzarella bruschetta (2)- wood fired italian olive bread with olive tapenade & melted mozzarella $8.9
  • Calzone arena - san daniele prosciutto, ricotta, semi-dried tomatoes,marinated eggplant, mozzarella & origano $28.9
  • Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
  • Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley $23.9
  • Buongiorno - sautéed prawns & asparagus cream $29.9
  • Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” $34.9
  • Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
Costa Esmeralda Seafood Restaurant

Costa Esmeralda Seafood Restaurant

location

Address

333 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296892989

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
333 Church St, Parramatta, NSW, 2150, Australia
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