Address
333 Church St, Parramatta, NSW, 2150, Australia
Costa Esmeralda Seafood Restaurant in Parramatta Menu
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An excellent cuisine with fabulous service.
Nearby Sample Menus
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
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Caprice
- Ham, mushrooms, olives & anchovies
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Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
- -1 medium traditional pizza
- -1 medium gourmet
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Marinara
- Mixed seafood tossed in napolitana sauce with garlic
- Cassatta, baci, coconut, rockmelon $5.50
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Greek $8.50
- Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
- Potato wedges with sour cream & sweet chilli $7.00
- Smoked salmon $8.90
- Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
- Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
- Pasta of the Day (See Daily Specials) $16.50
- Additions -
- Garlic bread on sourdough $4.50
- Hot Croissant -
- Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
- Salad Sandwich $6.50
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Beef $7.00
- Bacon & Egg Roll / Sandwich $5.00
- Chicken Burger & Chips $10.00
- Full Salad $1.50
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Chai Latte N/A
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
- English Breakfast Tea N/A
- Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Shanghai Steamed Mini Pork Bun (6) $5.80
- Fried Chicken with Hot Pepper $15.80
- Sauteed Scallops with Snow Pea $18.80
- Scallops with Ginger and Shallots $18.80
- Chicken, Beef & Veggies Noodle Soup $8.80
- Fried Long Bean $13.80
- Steamed Pork with Preserved Veggies $17.80
- Honey King Prawn $18.80
- Double Crunch Burger $4.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Spicy Hot Snack Twister $3.75
- Original Recipe Burger $5.95
- Chicken, Bacon & Egg Twister - $6.95
- Hash Brown - 1 x Hash Brown $1.00
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Coleslaw Regular $3.75
- Cantonese style beef fillet with broccoli $28.80
- A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
- Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
- Satay pork slices $19.80
- Crab meat and creamy sweet corn soup $7.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Yoghurt Labne Fresh home-made yoghurt $9
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- - Bumper Special $7.00
- Tomato Juice $4.70
- Apple & Cinnamon Pancakes 2 Buttermilk pancakes topped with warm spiced apple, a sprinkle of cinnamon sugar, maple syrup & ice cream. (Can be served with 3 crepes instead) $16.00
- Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- Large, fresh crusty white or whole grain roll with butter $2.80
- Avocado Nachos Avocado dip and beef & chilli beans topped with sour cream on a spicy tomato salsa over corn chips topped with melting cheese $19.70
- Ham & Cheese Croissant Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
- Iced Chocolate, Coffee, Mocha or Strawberry $5.70
- Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Hash Brown $3.00
- Strawberry or Rainbow Petites $2.50
- Scones with homemade jam & cream $5.50
- Roast Tomato $3.00
- Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- - Melinzanosalata eggplant & garlic puree -
- House Baked Bread w/ extra virgin olive oil $6
- Pickled Green Peppers (mild) $6
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Greek Salad $16
- Anchovies $8
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
- Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
- Toast- with honey, jam, peanut butter or vegemite $ 4.50
- Pikelets- topped with jam and cream $ 10.00
- Asparagus and cheese toasted served with chips and salad $ 12.50
- Bacon and egg with cheese toasted served with chips and salad $ 13.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
- Mr Pickwicks $8.5
- Galway Pipe $6.5
- Tiramisu traditional home-made mascarpone dessert served with cream $12
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Flat White $4
- Garlic Bread $4.5
- Black Angus sirloin with scampi & a blue cheese sauce $39
- Courvoisier VSOP $9
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Costa Esmeralda Seafood Restaurant
Phone
0296892989
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Fish & Chips , International
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
333 Church St, Parramatta, NSW, 2150, Australia
- Parramatta Fish & Chips Menus
- Parramatta International Menus
- West Fish & Chips Menus
- West International Menus