Indian Cottesloe Restaurants and Takeaway Menus

Indiana Tea House.

Indian

• Fresh goats cheese and rocket tortellini; pumpkin & pinenuts $22.00
• Fresh fish fillet; cauliflower, pickled apple & ginger $38.00
• Chip shaker; aioli & chicken salt $10.00
• Steamed mussels; saffron & chorizo, wood fired bread $22.00
• Confit pork belly; szechuan caramel, pickled cabbage & chilli jam (For 1 or 3) $9.00/$24.00
• Seared scallops; roast corn puree, blistered corn & jalapeno $24.00
• Slow cooked lamb neck fillet; Jerusalem artichoke & almond $32.00
• Salmon ceviche; lime, pink peppercorn & vanilla $18.00

2 Fat Indians

Asian, Indian, Pakistani

Delicious Indian Cuisine, Stimulating A New Gourmet Experience.Curry, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Banquets, Bar Menu, BYO, Chicken, Lamb, Meat, Rice, Vegetables, Conferences, Corporate Events, Receptions, Christmas Parties, Engagements, Hens Parties, Weddings, Dinners, Wine Bar, Delivery, Takeaway, Open 7 Days, Open Saturdays, Open Sundays

Two Fat Indians

Asian, Indian

• - Prawn $17.00
• - Fish $16.00
• TANDOORI MUSHROOMS (3 pieces per serving) Fresh mushrooms, marinated in herbs and spices, cooked in the tandoor. $8.50
• SAFFRON BASMATI RICE Plain basmati rice with a hint touch of saffron and cloves. $3.00
• - Beef $15.00
• SAAG A creamed spinach puree with fresh herbs and a touch of ginger, garlic, mustard oil and tomato. -
• - Chicken $15.00
• Mains are served in 500mL rectangle containers. -