Indian Cottesloe Restaurants and Takeaway Menus

Indiana Tea House.

Indian

• Slow cooked lamb neck fillet; Jerusalem artichoke & almond $32.00
• BBQ pork riblets; pork cracker, “truffled mac & cheese” $29.00
• Wood fired Baldivis chicken, “Jerk” spice & chickpeas half/whole $35.00/$55.00
• Confit pork belly; szechuan caramel, pickled cabbage & chilli jam (For 1 or 3) $9.00/$24.00
• Crisp black pepper bocconcini; black olive & romesco $22.00
• Wood fired baby beetroot; goats cheese & pistachio $16.00
• Wagyu beef; caramelised onion & swiss cheese (For 1 or 3) $9.00/$24.00
• Tomato, mozzarella, basil & confit garlic (v) $18.00

2 Fat Indians

Asian, Indian, Pakistani

Delicious Indian Cuisine, Stimulating A New Gourmet Experience.Curry, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Banquets, Bar Menu, BYO, Chicken, Lamb, Meat, Rice, Vegetables, Conferences, Corporate Events, Receptions, Christmas Parties, Engagements, Hens Parties, Weddings, Dinners, Wine Bar, Delivery, Takeaway, Open 7 Days, Open Saturdays, Open Sundays

Two Fat Indians

Asian, Indian

• 9 SPICE DHAL (MEDIUM) Lentils mixed with kidney beans and are slow cooked with spices, onions and tomato. Finished with fresh herbs and touch of cream. $13.00
• - Beef $15.00
• - Prawn $17.00
• - Paneer (cheese similar to riccota) $14.00
• - Prawn $17.00
• MANGO CHUTNEY $2.50
• GARLIC PRAWNS (MILD - MEDIUM) Our interpretation of garlic prawns, King prawns marinated in garlic and spices, tossed into a hot pan and finished in an onion and tomato curry sauce with a touch of spr $17.00
• KUCHUMBER SALAD $5.00