Spaghetti Marinara - spaghetti pasta tossed with pan fried tiger prawns, fish, calamari in a garlic and chilli infused virgin olive oil finished with fresh herbs $28.90
BARBEQUE PRAWNS BBQ style prawns cooked in the chef's special marinade and served on a bed of lettuce. (10 Prawns) $18.50
PHAD GRATTIEM Stir fried with garlic pepper and oyster sauce, served on top of lettuce. -
- Pork, Chicken or Beef $15.50
THAI SWEET AND SOUR A traditional sweet and sour dish sure to please any taste with your choice of: -
PHAD GAR POW (HOT!!) This traditional spicy Thai stir-fry is the taste of Thailand. It is comprised of bamboo shoots, fresh vegetables, chilli and Thai basil. -
Roast Duck Curry - sliced roast duck cooked in red curry with lychee, tomato, pineapple and vegetables $14.50
Vegetable Springroll (6pcs) - tasty fries pastry filled with glass noodle and the veggie rainbow $7.00
Pad Oyster - a simple but tasty stir fry of mix vegetables in oyster sauce (Vegetables & Tofu/Chicken or Beef/Prawn) $11.50/$13.00/$15.50
Three Flavor Fish - crispy fish fillet with homemade spicy, sweet and sour sauce $17.50
Pad Khing - ginger-based stir fry with onion, mushroom, baby corn and vegetables (Vegetables & Tofu/Chicken or Beef/Prawn) $11.50/$13.00/$15.50
Jungle Curry - a traditional rural-thai curry based on red curry paste cooked without coconut milk in broth (Vegetables & Tofu/Chicken or Beef/Prawn) $11.50/$13.00/$15.50
Yum Grilled Beef - grilled sliced rump steak tossed in tomato, onion and coriander in own style dressing $12.00
Banana or Taro in sticky rice with ice-cream $5.90